Learn how to Make Tallow French Fries in an Air Fryer

Learn how to make wholesome beef tallow French fries in an air fryer utilizing sensible preparation strategies to reinforce nourishment and keep away from the formation of poisonous acrylamides.

beef tallow French fries cooking in air fryer

Considered one of my grownup kids lately bought an air fryer to make his homecooking endeavors quicker and extra handy.

Whereas not fan of those home equipment myself (the various pitfalls of air fryers are detailed within the linked article), I can perceive youthful of us struggling for work/life stability needing a homecooking methodology that doesn’t contain unnaturally irradiating meals with a microwave or resorting to poisonous takeout.

To assist him out (he’s changing into fairly the chef!), I devised a way for making do-it-yourself French fries as wholesome as attainable utilizing an air fryer.

Psst…right here is my methodology for making stovetop tallow fries when you don’t have an air fryer.

The 5 keys for making air fryer French fries safely embrace:

Use a chrome steel air fryer (that is the mannequin my son purchased). By no means air fry meals within the cheaper fashions (just like the Ninja) made with plastic meals trays!
At all times use natural potatoes and chop them contemporary for every batch. Frozen business fries have many poisonous components, and commercially grown potatoes have pesticide residues from the nasty, chemical soil they’re grown in.
Blanch the raw fries earlier than air frying them (this reduces the formation of carcinogenic acrylamides considerably).
Generously coat the fries with pastured beef tallow after blanching (I favor to make use of natural tallow rendered at dwelling, however you too can purchase it. I recommend this model or this model). By no means make air fryer fries and not using a wholesome fats! The fats is ESSENTIAL to tremendously cut back a detrimental blood sugar spike from the potato starch. Fats additionally tremendously improves nutrient absorption from the potatoes!
Air fry at a decrease temperature to remain under the tallow smokepoint.

I hope you get pleasure from this recipe. My son loves it. He whips up a small batch of fries (about half an natural Russet potato) together with his grassfed burger on a wholesome bun anytime he needs! It’s quicker, far more healthy, and cheaper than Uber Eats!

Beef Tallow French Fries (in an Air Fryer)

Learn how to make wholesome beef tallow French fries in an air fryer utilizing sensible preparation strategies to reinforce nourishment and keep away from the formation of poisonous acrylamides.

Directions

Wash and scrub the natural Russet potato. Don’t peel as there are invaluable vitamins within the pores and skin.
Chop the potato into French fries. I do that by slicing the potato into quarters. With every potato quarter, I then lower uniform-sized French fries.
Carry a small to medium-sized pot of filtered water to a boil on the stovetop. Add the freshly chopped, raw French fries to the boiling water (they need to be coated) and blanch for 3 minutes.
Take away the pot from the warmth and rapidly drain off the boiling water.
Place the damp fries on a clear cotton towel and pat dry briefly.
Place the nonetheless heat, blanched fries in a medium bowl and pour the melted tallow over them. Stir with a spoon to evenly coat.
Unfold the tallow-coated, blanched French fries evenly on the air fryer pan.
Choose the “French fries” setting on the air fryer and manually regulate the temperature all the way down to 350 °F/ 176 °C.
When the fries are achieved, take away the air fryer sheet and place the cooked fries on a big plate. Sprinkle with sea salt to style.
Get pleasure from instantly! Refrigerate cooled leftovers and reheat for later meals for as much as 4 days.