Um, excuse me? Brown butter and strawberries in an oatmeal that jogs my memory of strawberry shortcake? You want this in your life and it’s good for strawberry season! Listed below are a number of causes I really like this strawberry baked oatmeal:
- My boys will at all times, at all times devour it.
- It’s a nutritious breakfast that I can simply make forward of time and reheat.
- It’s a crowd-pleasing brunch scenario.
- And, final however definitely not least, the strawberry glaze is NEXT LEVEL! It will get its intense taste from freeze-dried strawberries, which have gotten extra broadly out there in grocery shops and on-line.
There are enjoyable methods you possibly can actually customise it with totally different taste mixtures and toppings, so make sure you learn by means of the complete weblog publish to decide on your individual journey. Omggggg… wholesome breakfast is served!
Elements on this strawberry baked oatmeal
This unbelievable strawberry baked oatmeal is made with tremendous easy elements that pair so splendidly collectively:
- Butter: oh yeah, we’re browning butter on this baked oatmeal recipe so as to add a wealthy, caramel-like taste.
- Eggs: you’ll want 2 eggs to assist the oatmeal bake up correctly.
- Milk: be at liberty to make use of any milk you’d like — I favor unsweetened almond milk.
- Maple syrup: we’re naturally sweetening this oatmeal bake with slightly pure maple syrup.
- Extracts: I like so as to add each vanilla extract and almond extract to carry out that strawberry shortcake taste. Discover ways to make your individual vanilla right here!
- Oats: you’ll want quaint rolled oats for the proper texture and loads of entire grains. Be happy to make use of gluten free oats (which I linked).
- Baking staples: don’t neglect the baking powder (not baking soda) and salt.
- Strawberries: we’re including contemporary sliced strawberries proper into the batter for juicy strawberry goodness.
- For the glaze: I prefer to drizzle a easy strawberry glaze on prime made with freeze-dried strawberries, powdered sugar, salted butter, and slightly milk. It’s SO scrumptious and simple to make!
Can I make it dairy-free or vegan?
- To make it dairy-free: merely use melted vegan butter (don’t attempt to brown it) rather than the butter in oatmeal and the glaze, and dairy-free milk.
- To make it vegan: I feel flax eggs or chia eggs will work effectively on this strawberry oatmeal bake, however please word that I’ve not examined it to make sure. Should you strive it, you’ll additionally must make the above dairy-free swaps to maintain it vegan.
Can I take advantage of metal reduce or fast oats?
I’d not advocate utilizing metal reduce oats on this recipe, as the feel might be a lot totally different. I feel fast oats will work — it’s possible you’ll want to make use of a bit extra in case you’re making an attempt this recipe with fast oats.
Customise this strawberry baked oatmeal
Sure, there are a number of methods to essentially make this strawberry oatmeal bake your individual! Right here’s what I can recommend:
- Strive a brand new fruit: not into strawberries? Substitute them with one other berry or diced peaches, apples, or pears.
- Add chocolate chips: be at liberty to stir in â…“ cup mini chocolate chips (75 grams) to the oatmeal with the contemporary strawberries for a chocolate-covered strawberry taste. YUM.
- Drizzle a brand new topping: skip the strawberry glaze and drizzle heat almond butter or peanut butter on prime, or serve with slightly vanilla yogurt or milk on prime for a strawberries ‘n’ cream deal with.
Learn how to brown butter
It might appear intimidating, however it’s really tremendous simple to brown butter! Get all of my ideas and methods for doing so right here, and check out extra recipes utilizing brown butter right here.
Make strawberry baked oatmeal cups
Trying to make oatmeal cups or muffins as an alternative? Right here’s how:
- Line a 12-cup muffin pan with muffin liners, and spray with nonstick cooking spray.
- Evenly divide the batter and bake till the perimeters are golden brown and set, 25 to 35 minutes. I like to recommend dicing your strawberries if you’re making muffins.
- Get pleasure from as is or drizzle with the glaze, nut butter, or yogurt!
Storing ideas
This glorious baked oatmeal is ideal for meal prep! You possibly can simply make it and retailer it within the fridge for the week:
- To retailer: make sure the strawberry oatmeal bake has fully cooled, after which cowl the baking dish with tinfoil earlier than transferring it to the fridge. It’ll keep good lined within the fridge for 4-5 days. You may as well retailer particular person slices in hermetic containers for ease. Reheat particular person slices within the microwave for 30-60 seconds.
- To reheat: you possibly can reheat a person portion within the microwave for 30-60 seconds.
Freeze this strawberry baked oatmeal for later
Actually the proper make-ahead breakfast which you can prep months prematurely:
- To freeze: as soon as the oatmeal bake has fully cooled, reduce it into 6 squares or particular person parts and wrap every sq. in plastic wrap and tinfoil. You may as well freeze all the strawberry baked oatmeal for later by wrapping it effectively and inserting it within the freezer.
- To reheat: if you’re able to eat it, place the unwrapped frozen sq. of baked oatmeal on a microwave secure dish and microwave it at 30-second intervals for 1-2 minutes. To reheat all the baked oatmeal, merely reheat it within the oven for 20-25 minutes at 350 levels F whereas it’s lined with tinfoil.
Instruments you’ll want
Get all of my fav kitchen instruments right here!
Extra oatmeal recipes you’ll love
Get all of my oatmeal recipes right here!
I hope you’re keen on this brown butter strawberry baked oatmeal recipe! Should you make it make sure you depart a remark and a ranking so I understand how you appreciated it. Get pleasure from, xo!
The
Formidable Kitchen
Cookbook
125 Ridiculously Good For You, Generally Indulgent, and Completely By no means Boring Recipes for Each Meal of the Day
Brown Butter Strawberry Baked Oatmeal
by
Stunning brown butter strawberry baked oatmeal with a lightweight strawberry glaze. This simple strawberry baked oatmeal is of course sweetened with slightly pure maple syrup and makes the proper nourishing breakfast or brunch for spring and summer time!
Elements
- Nonstick cooking spray
- Moist Elements:
- 4 tablespoons (56 grams) salted butter, sliced
- 2 massive eggs
- 1 ½ cups (360 grams) milk of selection
- ¼ cup (78 grams) pure maple syrup
- 1 teaspoon vanilla extract
- ¼ teaspoon almond extract
- Dry Elements:
- 2 cups (180 grams) rolled oats (gluten-free if desired)
- 1 teaspoon baking powder
- ¼ teaspoon kosher salt
- 1 ½ cups (225 grams) sliced contemporary strawberries, divided
- Strawberry Glaze:
- ¼ cup (7 grams) freeze-dried strawberries
- ¼ cup (30 grams) powdered sugar
- 1 tablespoon salted butter, melted
- 1 to 2 tablespoons milk of selection, as wanted
- Serving:
- Milk or yogurt of selection
Directions
-
Preheat the oven: Preheat the oven to 350°F. Grease an 8-inch sq. pan with cooking spray.
-
Brown the butter: Add the butter to a small saucepan and soften over medium warmth. As soon as melted, whisk continually: the butter will start to crackle, then foam. After a couple of minutes, the butter will start to show a golden amber coloration. As quickly because the butter turns brown and offers off a nutty aroma, 5 to eight minutes, take away from warmth and put aside to chill for five minutes.
-
Combine the moist elements: In a big bowl, whisk the eggs, milk, maple syrup, vanilla extract, and almond extract till easy and mixed.
-
Combine within the dry elements: Add the oats, baking powder, and salt, and blend with a picket spoon till mixed. Stir within the cooled brown butter till effectively mixed. Subsequent, fold in HALF of the strawberries.
-
Bake the oatmeal: Pour combination into the ready pan and easy the highest. Prime with the remaining half of the strawberries. Bake till the perimeters are barely golden brown and the middle is about and a knife comes out largely clear with only a few crumbs hooked up, 35 to 45 minutes. Take away from the oven and funky for not less than 10 minutes.
-
Make the glaze: Simply earlier than serving, add the freeze-dried strawberries to a blender (a small handheld blender works greatest!) and mix to a tremendous powder, about 30 seconds. In a small bowl, combine collectively the strawberry powder, powdered sugar, melted butter, and 1 tablespoon of the milk till easy, including the extra tablespoon if mandatory to succeed in a pourable consistency. Drizzle the glaze forwards and backwards over the oatmeal. Minimize into 6 slices. Serve heat in a bowl, with slightly milk poured on prime or with yogurt, if desired.
-
To retailer: Enable baked oatmeal to chill fully then cowl the pan with foil earlier than transferring it to the fridge. Oatmeal will maintain effectively for as much as 4 days, and you may reheat particular person slices within the microwave for 30 to 60 seconds. You may as well retailer particular person slices in hermetic glass containers or reusable silicone baggage for fast, on-the-go breakfasts. For oatmeal cups, take away them out of your muffin tin and retailer oatmeal cups in hermetic glass containers or reusable silicone baggage within the fridge for as much as 3 to 4 days. Reheat within the microwave for 30 to 60 seconds.
Recipe Notes
Be happy to interchange the strawberries with one other berry or diced peaches, apples, or pears.
To make into muffins: Grease a 12-cup muffin pan or use muffin liners. Evenly divide batter and bake till the perimeters are golden brown and set, 25 to 35 minutes. I like to recommend dicing your strawberries if you’re making muffins.
See the complete publish for much more methods to customise this baked oatmeal!
Diet
Serving: 1serving (primarily based on 6)Energy: 333calCarbohydrates: 44.8gProtein: 7.4gFats: 14.3gSaturated Fats: 6.9gFiber: 5.2gSugar: 17.7g
Recipe by: Monique Volz // Formidable Kitchen | Pictures by:Â Eat Love Eats
This publish was initially printed on April 2nd, 2024, and republished on April thirteenth, 2026.
