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Reuben Soup – Closet Cooking

samhellgren7 by samhellgren7
March 17, 2026
Reading Time: 3 mins read
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Reuben Soup – Closet Cooking


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Reuben Soup

Reuben Soup

Prep Time: 10 minutes Prepare dinner Time: half-hour Whole Time: 40 minutes Servings: 4

A hearty soup with all the flavours of a reuben sandwich served French onion soup model topped with darkish rye and melted swiss.

elements
  • 3 tablespoons butter
  • 1 onion, diced
  • 2 cloves garlic, chopped
  • 1/2 teaspoon pink pepper flakes (elective)
  • 3 tablespoons flour (or rice flour for gluten-free)
  • 4 cups hen broth (hyperlink) (or beef beef)
  • 1 cup cooked corned beef (hyperlink), shredded or lower into chew sized items
  • 1 cup sauerkraut, drained, coarsely chopped
  • 2 medium potatoes (comparable to gold or russet), peeled and lower into chew sized items
  • 1 tablespoon Worcestershire sauce
  • 1/4 teaspoon caraway seeds (elective)
  • 1/2 cup heavy/whipping cream or thousand islands dressing (hyperlink) or russian dressing (hyperlink)
  • salt and pepper to style
  • 4 slices darkish rye, flippantly toasted (gluten-free for gluten-free) (elective)
  • 2 cups swiss cheese, shredded
instructions
  1. Soften the butter in a big saucepan over medium warmth, add the onion and cook dinner till tender, about 5-8 minutes.
  2. Add the garlic and pink pepper flakes, sprinkle the flour in, combine and cook dinner for a minute.
  3. Add the broth, corned beef, sauerkraut, Worcestershire sauce, and caraway seeds, convey to a boil, cut back the warmth and simmer till the potatoes are tender, about 15-20 minutes.
  4. Add the cream, season with salt and pepper.
  5. Divide between 4 oven-safe bowls, prime with the rye and swiss and broil till the cheese melts, about 1 minute.

Gradual Cooker: Implement step 1, optionally implement steps 2 & 3, place the whole lot besides the cream, bread and cheese within the sluggish cooker and cook dinner on low for 6-10 hours or excessive for 2-4 hours earlier than including the cream and optionally implementing step 5.
Possibility: The butter and flour are within the recipe to thicken the broth; you possibly can omit the flour and lower the butter right down to 1 tablespoon for a thinner broth.
Possibility: Add 1 tablespoon horseradish.
Possibility: Add 1 teaspoon corned beef pickling spices, together with the caraway seeds.

Diet Information: Energy 640, Fats 41g (Saturated 23g, Trans 0.8g), Ldl cholesterol 127mg, Sodium 890mg, Carbs 39g (Fiber 4g, Sugars 7g), Protein 27g

Diet by: Nutritional facts powered by EdamamNutritional facts powered by Edamam



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