Peach Cobbler Oatmeal – Match Foodie Finds

It’s peach season, get together folks! My fluffy peach cobbler oatmeal is a summer time morning favourite! It’s made with oats, sliced peaches, chia seeds, almond milk and just a little little bit of maple syrup. Don’t sleep on the crumble topping, it truly is the icing on the proverbial cake.

In case you ask me, this wonderful oatmeal tastes similar to peach cobbler, however in oatmeal kind! I can’t wait so that you can make this and find it irresistible as a lot as me and my household do ❤️

A bowl of oatmeal topped with granola, fresh peach slices, and a mint sprig, with a spoon inside and peach halves nearby on a wooden surface.

Oatmeal will ceaselessly be my favourite breakfast! I’ve created tons of of oatmeal recipes over the previous 15 years on Match Foodie Finds, and also you actually can’t go improper with any of them.

BUT that is formally the primary peach stovetop oatmeal recipe, and yum yum yum, it’s so dang good. Particularly throughout contemporary peach season, that is on my household’s common morning rotation.

Substances Price Highlighting

Peaches: Clearly. Each contemporary and frozen peaches will work for this oatmeal recipe (aka you may even make it within the useless of winter when all that’s out there is frozen peaches).

Oats: Each rolled oats or fast cooking oats will work for this recipe, so select whichever you like. I just like the chewy texture of rolled oats, however in the event you’re in a time crunch, fast cooking works simply wonderful.

Crumble topping: Please don’t skip this home made crumble topping! It’s fast and straightforward to make — all you want is oats, maple syrup, cinnamon and coconut oil. It actually does make this oatmeal style like a peach cobbler.

Prime Suggestions for Peach Cobbler Oatmeal

I really do love this home made crumble topping, however be happy to skip making the home made topping and use a store-bought granola.
I’ve examined this recipe with frozen peaches that have been thawed, and with contemporary peaches (particularly scrumptious throughout peach season). Each work nice.
If you’re utilizing basic quaint oats you have to to extend the quantity of milk to 2 cups.

Extra Peachy Recipes

A bowl of oatmeal topped with peach slices, granola, and a mint sprig, with a spoon inside. A small bowl of granola and a peach half are nearby on a wooden surface.

Extra Oatmeal Recipes

Elective Crumble Topping*

Preheat the oven to 375ºF. Put together the crumble topping. Combine the oats, maple syrup, coconut oil, and cinnamon in a bowl till a crumble kinds.
Switch the combination to a small baking sheet and bake till golden brown, about 7-10 minutes, tossing midway by means of. Take away from the oven and put aside.
Mix all the elements for the oatmeal right into a small saucepan and switch the warmth to medium/excessive
Convey to a boil. Then, flip the warmth all the way down to low and repeatedly stir for 3-5 minutes because the oatmeal cooks and thickens.
Serve topped with the crumble and a dollop of Greek yogurt.

I like this home made crumble topping, however be happy to skip making the home made topping and use store-bought granola.
I used frozen peaches that have been thawed, however contemporary peaches (particularly throughout peach season) can be scrumptious, too.
If you’re utilizing quaint oats you have to to extend the quantity of milk to 2 cups.*

Energy: 398 kcal, Carbohydrates: 64 g, Protein: 11 g, Fats: 11 g, Fiber: 7 g, Sugar: 31 g