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[comment_author] => Ramya
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[comment_date] => 2023-08-28 09:05:22
[comment_date_gmt] => 2023-08-28 14:05:22
[comment_content] => Cant wait to make this quickly for me can i exploit mushrooms and tofu and skip each romaine and iceberg lettuces as am not a giant fan of lettuce i by no means had copycat portilos chopped salad earlier than good for my after workplace meals love your recipes as all the time brightens up my day on a regular basis after work
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Ramya
says:
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[comment_date] => 2023-09-02 14:39:40
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[comment_content] => Wonderful copycat (from somebody who has loved lotsa Portillo’s salads). What’s w/ the crimson cabbage, tho? They provide heat grilled chix as an choice, which is superb for a change up selection. Your dressing is best than theirs.
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[comment_date] => 2023-09-04 16:21:00
[comment_date_gmt] => 2023-09-04 21:21:00
[comment_content] => AH thank YOU, Anita. I’m so glad you made and loved this recipe.
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Anita
says:
Wonderful copycat (from somebody who has loved lotsa Portillo’s salads). What’s w/ the crimson cabbage, tho? They provide heat grilled chix as an choice, which is superb for a change up selection. Your dressing is best than theirs.
-
AH thank YOU, Anita. I’m so glad you made and loved this recipe.
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[comment_content] => AH thank YOU, Anita. I’m so glad you made and loved this recipe.
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[comment_date] => 2023-09-03 19:18:18
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[comment_content] => Scrumptious! The dressing was tangy and flavorful. Including the ditalini was one thing uncommon and engaging. I altered some toppings to suit my household preferences. I’ve added this recipe to my saved ones and plan to make it once more sooner or later. Thanks!
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[comment_content] => YUM! I’m SO completely happy to listen to that you just’re having fun with this salad and it turned out nice for you!
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Sloane
says:
Scrumptious! The dressing was tangy and flavorful. Including the ditalini was one thing uncommon and engaging. I altered some toppings to suit my household preferences. I’ve added this recipe to my saved ones and plan to make it once more sooner or later. Thanks!
-
YUM! I’m SO completely happy to listen to that you just’re having fun with this salad and it turned out nice for you!
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[comment_content] => YUM! I’m SO completely happy to listen to that you just’re having fun with this salad and it turned out nice for you!
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[comment_content] => I wouldn’t describe myself as a “salad particular person”, particularly as the primary course, however I’m obsessed! I don’t have a Portillos, so I can’t touch upon how correct the recipe is, however I like this. I stored the dressing and cheese out of the primary bowl and let the household high their particular person bowls with their cheese and dressing of selection. I personally cherished the French dressing, which is cool since I’m additionally not normally a “French dressing” particular person. Will certainly make once more! The meat and noodles make it very filling so far as salads go.
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[comment_content] => Wonderful! This makes me so completely happy to listen to, I’m glad you gave this recipe a attempt to are loving it!
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Nameless
says:
I wouldn’t describe myself as a “salad particular person”, particularly as the primary course, however I’m obsessed! I don’t have a Portillos, so I can’t touch upon how correct the recipe is, however I like this. I stored the dressing and cheese out of the primary bowl and let the household high their particular person bowls with their cheese and dressing of selection. I personally cherished the French dressing, which is cool since I’m additionally not normally a “French dressing” particular person. Will certainly make once more! The meat and noodles make it very filling so far as salads go.
-
Wonderful! This makes me so completely happy to listen to, I’m glad you gave this recipe a attempt to are loving it!
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[comment_content] => Wonderful! This makes me so completely happy to listen to, I’m glad you gave this recipe a attempt to are loving it!
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[comment_date] => 2023-09-12 19:19:43
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[comment_content] => Actually flavorful & the feel is nice! We used protein pasta (rotini) and it was nonetheless fabulous.
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[comment_content] => Yum! Glad to listen to you gave this recipe a attempt to it turned out nice for you ❤️
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Lauren
says:
Actually flavorful & the feel is nice! We used protein pasta (rotini) and it was nonetheless fabulous.
-
Yum! Glad to listen to you gave this recipe a attempt to it turned out nice for you ❤️
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[comment_date] => 2024-01-02 16:55:26
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[comment_content] => Completely spot on! Scrumptious! All the time a success!
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[comment_content] => So glad you’re keen on this one!
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Cassie Garro
says:
Completely spot on! Scrumptious! All the time a success!
-
So glad you’re keen on this one!
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[comment_content] => This salad is totally improbable! The textures and flavors are distinctive and work so effectively collectively. It takes a short time to place it collectively, which is the one factor stopping me from making it each single day. It’s positively one in all my high 5 favourite salads of all time. 12/10 extremely suggest!
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[comment_content] => So glad you really liked it! Be at liberty to do some chopping forward of time (even the day earlier than) to assist with prep 🙂
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Nameless
says:
This salad is totally improbable! The textures and flavors are distinctive and work so effectively collectively. It takes a short time to place it collectively, which is the one factor stopping me from making it each single day. It’s positively one in all my high 5 favourite salads of all time. 12/10 extremely suggest!
-
So glad you really liked it! Be at liberty to do some chopping forward of time (even the day earlier than) to assist with prep 🙂
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[comment_content] => Can I exploit common balsamic as a substitute of white? Thanks!
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[comment_content] => Certain! The dressing ought to nonetheless be scrumptious.
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Michelle
says:
Can I exploit common balsamic as a substitute of white? Thanks!
-
Certain! The dressing ought to nonetheless be scrumptious.
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[comment_content] => This salad slaps. I’ve had it for lunch 3 days this week and will certainly make it once more! I could not discover white balsamic vinegar on the retailer however subbed with rice wine vinegar, which works simply nice. The bacon and gorgonzola is simply *chef’s kiss*. Make this!!
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[comment_content] => So good!! Glad you really liked it!
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Catherine
says:
This salad slaps. I’ve had it for lunch 3 days this week and will certainly make it once more! I couldn’t discover white balsamic vinegar on the retailer however subbed with rice wine vinegar, which works simply nice. The bacon and gorgonzola is simply *chef’s kiss*. Make this!!
-
So good!! Glad you really liked it!
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[comment_date] => 2024-03-24 11:43:11
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[comment_content] => tremendous yummy
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Lizzy
says:
tremendous yummy
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[comment_content] => That is one in all my favourite recipes from this web site. I like the salad and make it on a regular basis. I don’t have a tendency to love leftover lettuce, so I flip leftovers right into a hearty pasta salad with any further dressing.
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Julie
says:
That is one in all my favourite recipes from this web site. I like the salad and make it on a regular basis. I don’t have a tendency to love leftover lettuce, so I flip leftovers right into a hearty pasta salad with any further dressing.
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[comment_content] => Whereas I’ve by no means had the unique Portillo’s, I’ve made this twice in a month it was so good! It was a giant hit at Easter and my household aren’t salad eaters! I’d say it is a good salad for potlucks or dinner events as a result of it is going to attraction to most individuals. The salad is adaptable to any veggies you could have readily available too. This can be a keeper.
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[comment_date] => 2024-04-19 09:17:30
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[comment_content] => So completely happy to listen to that! Nice for summer time BBQs 🙂
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Julie
says:
Whereas I’ve by no means had the unique Portillo’s, I’ve made this twice in a month it was so good! It was a giant hit at Easter and my household aren’t salad eaters! I’d say it is a good salad for potlucks or dinner events as a result of it is going to attraction to most individuals. The salad is adaptable to any veggies you could have readily available too. This can be a keeper.
-
So completely happy to listen to that! Nice for summer time BBQs 🙂
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[comment_content] => I like this recipe and it is fairly a bit higher when utilizing recent substances. The dressing is crisp and recent and tastes nice. I believe to ensure that it to be extra just like the Portillo’s dressing, it might want some mayo and/or parmesan cheese. The colour of the Portillo’s dressing is totally different than this recipe. However you’ll be able to’t go mistaken right here.
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[comment_date] => 2024-04-29 11:39:16
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[comment_content] => Completely! And sure, be happy so as to add a bit creaminess with mayo (I simply favor the freshness of the French dressing). Glad you loved!
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David
says:
I like this recipe and it’s fairly a bit higher when utilizing recent substances. The dressing is crisp and recent and tastes nice. I believe to ensure that it to be extra just like the Portillo’s dressing, it might want some mayo and/or parmesan cheese. The colour of the Portillo’s dressing is totally different than this recipe. However you’ll be able to’t go mistaken right here.
-
Completely! And sure, be happy so as to add a bit creaminess with mayo (I simply favor the freshness of the French dressing). Glad you loved!
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[comment_content] => So scrumptious! Good summer time salad. Left the dressing and toppings off and ate this by way of the week for a bit lunch time meal prep. Added pepperoncinis and used gemelle pasta, so so good!
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[comment_content] => Love that! Considered one of our favs for summer time 🙂
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Jenn
says:
So scrumptious! Good summer time salad. Left the dressing and toppings off and ate this by way of the week for a bit lunch time meal prep. Added pepperoncinis and used gemelle pasta, so so good!
-
Love that! Considered one of our favs for summer time 🙂
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[comment_date] => 2024-07-04 18:08:59
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[comment_content] => Simply made this salad! Completely delicious! I used to be so bummed when Portillos took this salad off the menu. This recipe is perfection. I’ll positively make it once more😀
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Allison Walter
says:
Simply made this salad! Completely delicious! I used to be so bummed when Portillos took this salad off the menu. This recipe is perfection. I’ll positively make it once more😀
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[comment_content] => Simply made this salad! Completely delicious! I used to be so bummed when Portillos took this salad off the menu. This recipe is perfection. I’ll positively make it once more😀
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[comment_content] => AH I did not know they did! Glad I used to be capable of share a copycat simply in time 🙂
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Allison
says:
Simply made this salad! Completely delicious! I used to be so bummed when Portillos took this salad off the menu. This recipe is perfection. I’ll positively make it once more😀
-
AH I didn’t know they did! Glad I used to be capable of share a copycat simply in time 🙂
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[comment_content] => This salad is DELICIOUS! I used agave for the sweetener as I am not an enormous maple fan, however aside from that I caught to the recipe. Cannot wait to make this one once more! Particularly love the dressing.
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[comment_content] => Good! Glad you loved 🙂
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Marisa
says:
This salad is DELICIOUS! I used agave for the sweetener as I’m not an enormous maple fan, however aside from that I caught to the recipe. Can’t wait to make this one once more! Particularly love the dressing.
-
Good! Glad you loved 🙂
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[comment_date] => 2024-10-22 17:51:05
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[comment_content] => Superb recipes
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Jessica
says:
Superb recipes
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[comment_content] => This labored out nice. I tweaked the salad substances to what we had readily available. Mainly subtracted the onion and gorgonzola; added shredded parmesan. Dressing adjustments: bumped the olive oil up from 1/3 C to 1/2 C and maple syrup from 2 tsp to three tsp; decreased
vinegar by half from 1/4 C to 1/8 C; 10/10; will make once more
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JoeDell
says:
This labored out nice. I tweaked the salad substances to what we had readily available. Mainly subtracted the onion and gorgonzola; added shredded parmesan. Dressing adjustments: bumped the olive oil up from 1/3 C to 1/2 C and maple syrup from 2 tsp to three tsp; decreased
vinegar by half from 1/4 C to 1/8 C; 10/10; will make once more
-
Good! I’m glad these swaps labored out effectively.
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[comment_content] => I’ve ordered quite a few occasions from Portillo‘s, and there’s no crimson cabbage! Dressing additionally has mayo
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[comment_content] => That is simply my tackle the salad! 🙂
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Julie
says:
I’ve ordered quite a few occasions from Portillo‘s, and there’s no crimson cabbage! Dressing additionally has mayo
-
That is simply my tackle the salad! 🙂
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[comment_content] => Wonderful copy cat recipe. The home made home dressing is even higher than the unique. Scrumptious subsequent day as effectively!
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[comment_content] => Completely! So glad you really liked it!
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Stef
says:
Wonderful copy cat recipe. The home made home dressing is even higher than the unique. Scrumptious subsequent day as effectively!
-
Completely! So glad you really liked it!
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[comment_content] => That is an incredible salad!!! I counsel 2 issues, 1 chop up the cabbage & lettuce similar to chopping the remainder of the veggies, and a pair of, make all the things a day or 2 day forward EXCEPT for the lettuce so the flavors mix, add the lettuce the day you propose to eat it. This is a wonderful Salad!!
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[comment_content] => Nice ideas! Glad you really liked it!
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Sandra
says:
That is an incredible salad!!! I counsel 2 issues, 1 chop up the cabbage & lettuce similar to chopping the remainder of the veggies, and a pair of, make all the things a day or 2 day forward EXCEPT for the lettuce so the flavors mix, add the lettuce the day you propose to eat it. This is a wonderful Salad!!
-
Nice ideas! Glad you really liked it!
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Cant wait to make this quickly for me can i exploit mushrooms and tofu and skip each romaine and iceberg lettuces as am not a giant fan of lettuce i by no means had copycat portilos chopped salad earlier than good for my after workplace meals love your recipes as all the time brightens up my day on a regular basis after work