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Whipped Feta Greek Pasta Salad

samhellgren7 by samhellgren7
July 29, 2025
Reading Time: 5 mins read
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Whipped Feta Greek Pasta Salad


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This Greek pasta salad is loaded with crispy, crunchy veggies and tossed in a creamy whipped feta dressing that’s packed filled with contemporary herbs. It’s nice as a aspect, a fast lunch, or perhaps a mild dinner! Plus, it’s tremendous simple to double when you’re bringing it to a potluck or barbecue.

For extra Greek taste, strive our simple Air Fryer Greek Rooster and Veggies.

Why My Recipe

  • The deliciousness of whipped feta mixed with a conventional Greek salad to create a craveable pasta salad.
  • You’ll love the creamy home made dressing that’s filled with herbs and taste.
  • Simple to make forward and toss collectively if you’re able to eat!

Whipped Feta Greek Pasta Salad in a large wooden serving bowl.Whipped Feta Greek Pasta Salad in a large wooden serving bowl.

I really like pasta salad (as you will have observed), and I really like to modify up the flavors, so I by no means get bored. That is my latest pasta salad, and it has all the pieces you might need! Everyone is speaking about whipped feta proper now, so I believed it will be good to mix it with a conventional Greek salad. It’s creamy and flavorful, but nonetheless mild and contemporary.

Ingredient Notes

Ingredients for Whipped Feta Greek Pasta Salad.Ingredients for Whipped Feta Greek Pasta Salad.
  • Rotini Pasta: Rotini’s nice for grabbing onto all that dressing. No rotini? Use one other brief pasta like fusilli or penne.
  • Crimson Wine Vinegar: White wine vinegar or apple cider vinegar can be utilized in its place in the identical quantity.
  • Chickpeas: Additionally referred to as garbanzo beans. Be sure to empty and rinse.
  • Cherry or Grape Tomatoes: You should use both cherry or grape tomatoes. Slice in half or quarters. Use purple, yellow, or each!
  • Cucumber: Use a medium-sized cucumber that’s agency to the contact. You possibly can substitute with an English cucumber, which has a milder taste and fewer seeds.
  • Kalamata Olives: In the event you can’t discover them, common black olives work in its place, however they’re milder in style.
  • Crimson Bell Pepper: Cube for the right chew. You may as well use yellow or orange bell peppers, which have an analogous sweetness.
  • Crimson Onion: The best choice for consuming uncooked. We love purple onions for his or her sweetness and chew.
  • Greek Yogurt: Use plain, full-fat yogurt for max creaminess.
  • Feta Cheese: Provides that signature, tangy Greek taste to the dressing.

Pasta Choices

We love this salad with basic rotini pasta, however you’ll be able to actually use any pasta you want. Penne, bowtie, cavatappi, elbow, and shells are all nice choices that maintain that scrumptious sauce properly.

Add Rooster

This pasta salad already has chickpeas that are an amazing supply of protein, however typically you need to add just a bit extra. Grilled or seared rooster is a scrumptious addition to this pasta salad. Merely season the rooster with just a little salt and pepper, then use a grill pan or sauté in a skillet with butter or olive oil till cooked by.

The Secret to Taste

Tossing the purple wine vinegar with the pasta whereas it’s nonetheless heat? That’s the way you construct further taste!

Heat pasta acts like a sponge, absorbing that tangy vinegar as an alternative of letting it slide proper off. So as an alternative of tasting the zing solely on the floor, you get it all over. It brightens up the entire salad, proper from the primary forkful.

Whipped Feta Greek Pasta Salad in a large wooden serving bowl.Whipped Feta Greek Pasta Salad in a large wooden serving bowl.

Maintain Your Pasta Salad Soggy Free

No person desires a mushy pasta salad! To maintain yours contemporary, simply comply with a number of easy tips.

First, prepare dinner the pasta till simply al dente, which implies it’s mushy sufficient to eat, however nonetheless with a little bit of chew. Overcooked pasta can crumble after sitting with the dressing.

Second, be certain that to empty the pasta properly and let it cool barely earlier than mixing it with the remainder of the substances.

Third, when you’re prepping forward, take into account storing the dressing individually and tossing all the pieces collectively simply earlier than serving. This retains the veggies crisp and the pasta from absorbing an excessive amount of liquid too quickly.

Make-Forward Directions

This salad’s tremendous simple to make forward. You possibly can whip up the dressing 1 to 2 days early and stash it within the fridge. Then prepare dinner the pasta the evening earlier than. Simply retailer them individually so all the pieces stays contemporary. Whenever you’re able to eat, all you’ve obtained to do is chop up the veggies and toss all of it collectively in an enormous bowl. Accomplished and performed.

Storage Directions

Refrigerate leftovers in an hermetic container for as much as 3 days. Any longer, and the veggies will develop into soggy and the sauce will start to separate.

Extra Mediterranean recipes…



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