The best way to Make The BEST BLT Sandwich

When you’re in search of a easy but satisfying lunch or fast weeknight dinner- a basic BLT sandwich is a complete crowd pleaser. We’ve pulled collectively our greatest ideas and tips to make a bistro-worthy BLT proper in your very personal kitchen!

the best blt sandwich on sourdough bread with a frilly toothpick

The BEST Basic BLT Sandwich

A basic BLT sandwich is proof that easy components, executed proper, make the very best meals. Crispy thick-cut bacon, juicy ripe tomatoes, crunchy lettuce, and creamy mayo are stacked between toasted sourdough bread for a sandwich that’s timeless, satisfying, and extremely straightforward to make.

Why You’ll Love This BLT:

Easy, pantry-friendly components
Fast to make—prepared in below 20 minutes
Crispy, creamy, and contemporary texture distinction
Simple to customise for various diets and tastes
Excellent for lunch, brunch, or mild dinner

Excellent for lunch, fast dinners, or summer time meals when tomatoes are at their peak, this BLT retains issues simple whereas delivering large taste in each chew.

ingredients needed to make classic blt sandwiches on sourdough bread

Ingredient Substitutions:

Bacon: Turkey bacon, plant-based bacon, or crispy prosciutto
Mayonnaise: Avocado mayo, garlic aioli, or Greek yogurt unfold
Sourdough bread: Complete wheat, multigrain, ciabatta, or gluten-free bread
Lettuce: Butter lettuce, iceberg, or arugula
Tomatoes: Heirloom tomatoes or vine-ripened tomatoes

Simple BLT Variations & Ideas:

Avocado BLT: Add sliced avocado or guacamole
Turkey BLT: Add deli turkey for further protein
BLT with Egg: Add a fried or soft-boiled egg
Tacky BLT: Add sliced cheddar, provolone, or Swiss
BLT Membership: Use three slices of bread and double the layers
Herbed Mayo: Add contemporary chopped basil, minced garlic, and a squeeze of lemon juice to offer your mayo a taste enhance!

Ideas for the Finest BLT Sandwich:

Use ripe, in-season tomatoes—they’re the star of the sandwich
Season the tomatoes calmly with salt to spice up taste
Prepare dinner bacon till really crisp so it contrasts with the creamy mayo
Toast the bread to forestall sogginess
Unfold mayo edge to edge for balanced taste in each chew

process shots showing how to make the best blt sandwich

FAQs

What’s the very best bread for a BLT?
Sourdough is right as a result of it’s sturdy and barely tangy, however ciabatta, rye, or common white or wheat bread additionally work!

Ought to bacon be thick or skinny lower?
Thick-cut bacon provides higher texture and taste, however skinny lower works if cooked till crisp.

Can I make BLTs forward of time?
BLTs are finest contemporary. If wanted, prep components individually and assemble simply earlier than serving.

How do I maintain a BLT from getting soggy?
Toast the bread effectively, pat tomatoes dry, and layer lettuce between bread and tomatoes.

Is a BLT wholesome?
It may be a part of a balanced meal—use whole-grain bread, lighter mayo, and add avocado or further lettuce.

Extra Scrumptious Sandwich Recipes:

BLT Sandwich

A basic BLT Sandwich is proof that easy components, executed proper, make the very best meals. Crispy thick-cut bacon, juicy ripe tomatoes, crunchy lettuce, and creamy mayo are stacked between toasted sourdough bread for a sandwich satisfying and extremely straightforward to make.

Prep Time5 minutes

Prepare dinner Time10 minutes

Complete Time15 minutes

Course: Lunch

Delicacies: American

Servings: 4 sandwiches

Energy: 413kcal

Begin by cooking the bacon. I like to make use of thick lower bacon for this sandwich since there are so few components, each actually must rely! My favourite technique for cooking thick lower bacon is within the oven as a result of it’s a lot much less messy!
Preheat your oven to 400℉ and line a sheet pan with foil. Place every strip of bacon on the pan with out overlapping. For thick lower bacon, prepare dinner for 12-14 minutes for that completely crispy texture. Take away from the oven and place on a couple of sheets of paper towel and let it cool.
Whereas bacon cooks, rinse and dry the lettuce and slice your tomatoes. I like a thicker sliced tomato for BLT’s.
Toast your bread within the toaster till golden brown. Unfold mayo on the within of every slice of toast. Assemble the sandwich beginning with lettuce, then tomato slices, salt and pepper after which bacon slices. Prime with the opposite half of the bread. Lower the sandwich in half and revel in!!