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Steak Butter – Spend With Pennies

samhellgren7 by samhellgren7
August 7, 2025
Reading Time: 18 mins read
0
Steak Butter – Spend With Pennies


With a wealthy, savory mixture of softened butter, garlic, and recent herbs, this simple steak butter provides daring, restaurant-worthy taste to any meal. Let it soften over sizzling grilled meat for an prompt wealthy, no-fuss sauce.

steak with Steak Butter
  • Taste: Tangy lemon zest, smoked paprika, savory garlic, and earthy herbs create scrumptious layers to this steak butter.
  • Time Saving Tip: Forgot to melt the butter? Minimize it into small cubes and microwave briefly bursts till gentle however not melted.
  • Serving Solutions: Not only for steak, this herb butter is delish over pork chops, veggies, mashed potatoes, or on toasted baguette slices.
  • Storing: Recent garlic offers the very best style however doesn’t hold lengthy; simply 1 week within the fridge or 2 within the freezer. Need it to last more? Use jarred garlic or garlic powder as an alternative.
garlic , paprika , thyme , salt , lemon zest and butter to make Steak Butter with labels

Simple Components

  • Butter: Use unsalted butter so you may management the saltiness. Be sure it’s softened so every little thing blends easily. Actual butter (not margarine!) offers the very best taste and richness.
  • Seasonings: Recent garlic might be swapped out for jarred garlic or garlic powder, and don’t be shy about utilizing ample quantities of salt for the very best taste. It’s laborious to go flawed with steak butter, so be at liberty to experiment with quite a lot of spices!

Recent herbs at all times ship the very best taste as a result of the flavors intensify because the butter ages. But when recent herbs aren’t out there, otherwise you need to experiment with dried herbs from the pantry, discover the equal quantities to substitute.

Restaurant-Worthy Variations

  • Use roasted garlic for a richer steak butter and added depth of taste.
  • Use rosemary and chives when you’re planning to make use of the steak butter on pork or hen.
  • Add a little bit selfmade pesto to serve over pasta, or bits of sun-dried tomatoes, lemon juice, and basil or dill for broiled salmon filets.
adding seasonings to butter to make Steak Butter
adding Steak Butter to saran wrap
Steak Butter wrapped in plastic wrap

Find out how to Make Steak Butter

  1. Deliver butter to room temperature and mix it with the remainder of the components till totally mixed and easy (full recipe beneath).
  2. Unfold butter combination on plastic wrap and roll right into a small log.
  3. Safe the ends and retailer within the fridge or freezer till prepared to make use of.
sliced Steak Butter
  • For that steakhouse look, form butter right into a log and slice it into rounds. Or simply retailer it in a container and scoop out what you want. Butter molds work too in order for you one thing fancy!
  • For good slices, make sure to let it chill within the fridge or freezer earlier than slicing and use a sharp knife.
  • Tightly wrap garlic butter logs in plastic and refrigerate for as much as 1 week, or freeze for as much as 2 weeks. Be certain the plastic is safe.
  • When freezing, double-layer it or switch the log to a zippered bag so it doesn’t decide up different flavors/odors of the freezer or fridge.

Use Steak Butter On …

Did you get pleasure from this Steak Butter? Depart a remark and score beneath. 

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
plated steak with melting Steak Butter on top

5 from 16 votes↑ Click on stars to fee now!
Or to depart a remark, click on right here!

Steak Butter

Savory butter with a mix of herbs, garlic, lemon, & smoked paprika is melted on high of steaks for a juicy, flavorful end.

Prep Time 5 minutes minutes

Prepare dinner Time 5 minutes minutes

Whole Time 10 minutes minutes

  • Place butter, parsley, thyme, garlic, lemon zest, smoked paprika, salt, and pepper in a bowl and blend with a hand mixer till easy.

  • Unfold onto a chunk of plastic wrap and roll right into a small log, tying the ends of the wrap.

  • Maintain within the fridge till it’s laborious.

Recent garlic is a superb addition however use garlic powder or roasted garlic for a extra refined taste.
Use a hand mixer for finest outcomes, this provides air into the butter so it melts effectively!
Add a beneficiant quantity of salt to the butter, it flavors the steak properly.
This butter might be made 1 week forward of time and stored within the fridge or frozen in cash. 
Use steak butter on meats or veggies of all types.

Energy: 103 | Carbohydrates: 0.2g | Protein: 0.2g | Fats: 12g | Saturated Fats: 7g | Polyunsaturated Fats: 0.4g | Monounsaturated Fats: 3g | Trans Fats: 0.5g | Ldl cholesterol: 31mg | Sodium: 91mg | Potassium: 7mg | Fiber: 0.1g | Sugar: 0.02g | Vitamin A: 383IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 0.1mg

Diet data supplied is an estimate and can range based mostly on cooking strategies and types of components used.

Course Sauce
Delicacies American

© SpendWithPennies.com. Content material and pictures are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photograph use coverage right here.

fresh and tasty Steak Butter with writing
close up of Steak Butter on steak with a title
juicy steak with Steak Butter and a title
Steak Butter sliced on a cutting board and on a cooked steak with a title



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