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Roasted Strawberry Ice Cream – Barefeet within the Kitchen

samhellgren7 by samhellgren7
July 11, 2025
Reading Time: 9 mins read
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Roasted Strawberry Ice Cream – Barefeet within the Kitchen


When you haven’t roasted strawberries earlier than, it is a nice time to strive it! Creamy strawberry ice cream made with roasted berries is a deal with like nothing you should purchase on the shops.

Do-it-yourself strawberry ice lotions have little or no in frequent with any of the business strawberry ice lotions you’ve probably tried up to now. So, let this be your reminder to churn a batch this summer time and assure smiles from everybody.

horizontal photo of ice cream in container with scoop on wooden tablehorizontal photo of ice cream in container with scoop on wooden table

Roasted Strawberry Ice Cream

To make this ice cream, you’ll begin by scattering some contemporary berries on a baking sheet, (I sometimes use the less-than-perfect berries for recipes like this), drizzle them with a tiny little bit of maple syrup or calmly sprinkle with sugar, and pop them within the oven for some time. You don’t have to babysit them, simply give them a stir halfway by the roasting time.

When the berries have softened and launched their juices, you’ll switch them to the blender together with any juices. Add some milk and puree till clean. Then simply add the remaining elements, pulse a couple of occasions to mix, and pour the combination into your ice cream maker.

The most well-liked query I get is whether or not it’s attainable to make ice cream and not using a machine. The reply is YES. You can also make ice cream and not using a machine. Discover the total instructions right here!

close up photo of strawberry ice cream with gold spoonclose up photo of strawberry ice cream with gold spoon

Strawberry Ice Cream Recipes

Do-it-yourself ice cream is concerning the best dessert you may study to make, and roasting the berries to your subsequent batch of ice cream brings an entire new strawberry ice cream to the desk.

As I used to be scripting this recipe out to share with you, I spotted that I’ve a little bit of a love affair with strawberry ice cream. It began with this Recent Strawberry Ice Cream. It’s an old school favourite made merely with strawberries, sugar, cream, and milk – and full disclosure, it’s eternally a favourite.

Strawberry Lemonade Ice Cream is a shiny lemony ice cream with a strawberry swirl and it’s as refreshing as a tall glass of frosty lemonade. Candy strawberries mingle with crunchy golden Oreos whispering of summer time on this lusciously clean Strawberry Shortcake Ice Cream.

Strawberry Cheesecake Ice Cream is a candy and tangy mixture of clean, creamy cheesecake ice cream and contemporary strawberry swirls. Chocolate Lined Strawberry Ice Cream is an intense strawberry burst of taste with melting chocolate items and a creamy strawberry vanilla base.

Strawberry Crisp Ice Cream begins with a strawberry crisp, with contemporary berries tucked in between brown sugar and oat layers after which baked into effervescent golden brown heaven.

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Servings: 6

To Roast the Strawberries

  • Preheat the oven to 350°F. Rinse the strawberries and pat dry on a baking sheet lined with paper towels. Slice the bigger berries and halve any smaller ones, creating items which can be all roughly the identical dimension.

  • Place the berries on the dry baking sheet and drizzle with syrup. Toss to coat evenly. Bake for 20 minutes, take away from the oven and stir, and bake for a further 10 minutes.

To Make the Ice Cream

  • Place the roasted strawberries and all of the juices within the blender. Add the milk and mix till clean.

  • Add the cream, sugar, salt, and vanilla to the blender. Pulse to mix. Pour into an hermetic container and refrigerate till well-chilled.

  • Pour the chilly combination into the ice cream maker and course of in line with the producer’s directions. When completed, serve instantly for soft-serve ice cream or switch to an hermetic container and place into the freezer till able to serve.

Energy: 353kcal · Carbohydrates: 37g · Protein: 3g · Fats: 22g · Saturated Fats: 14g · Polyunsaturated Fats: 1g · Monounsaturated Fats: 6g · Ldl cholesterol: 70mg · Sodium: 74mg · Potassium: 251mg · Fiber: 2g · Sugar: 34g · Vitamin A: 919IU · Vitamin C: 57mg · Calcium: 87mg · Iron: 0.5mg

With over 160 ice cream recipes right here to select from, there’s certain to be an ice cream for everybody! When you’re new to creating ice cream, the finest and best vanilla ice cream is a superb place to begin.

These are my favourite cheap containers for storing ice cream. They’re excellent for gifting (who doesn’t love do-it-yourself ice cream?) storage, re-using, and so on. I write the flavors on the lids with a sharpie and it washes off with dish cleaning soap.

I’ve extra ice cream scoops than I can maintain monitor of at this level and I undoubtedly play favorites. This ice cream scoop does the most effective job ever of reducing by agency ice cream and nonetheless delivers a reasonably scoop. It will get bonus factors for being one of many least costly scoops I personal as effectively.

Don’t miss our Ice Cream Maker Overview for all the data it’s essential discover the BEST Ice Cream Maker to your wants. Spoiler alert – our top-rated machine beneath $50 simply would possibly shock you. It certain stunned me!

overhead photo of strawberry ice cream in blue bowloverhead photo of strawberry ice cream in blue bowl
overhead photo of strawberry ice cream with wooden scoopoverhead photo of strawberry ice cream with wooden scoop



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