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[comment_date] => 2022-06-15 09:00:53
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[comment_content] => HELLO!!!!!!!!! Trying no additional than my 4th of July recipe! Can not wait to make, something you do with tahini is a large hit!
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[comment_content] => YAY!! Cannot wait so that you can strive them!
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Erin
says:
-
YAY!! Can’t wait so that you can strive them!
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[comment_content] => Query for you – I observed you used bulldog clips to carry the parchment paper again when prepping the dough – do you permit them on for baking? This can be a implausible concept!
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[comment_date] => 2022-06-15 12:18:23
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[comment_content] => Good query! I often simply have them on when pouring within the batter to maintain every little thing regular, then take them off earlier than baking 🙂
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Cath
says:
Query for you – I observed you used bulldog clips to carry the parchment paper again when prepping the dough – do you permit them on for baking? This can be a implausible concept!
-
Good query! I often simply have them on when pouring within the batter to maintain every little thing regular, then take them off earlier than baking 🙂
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[comment_content] => Good query! I often simply have them on when pouring within the batter to maintain every little thing regular, then take them off earlier than baking 🙂
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[comment_content] => Hello simply questioning if this could work with regular flour as an alternative of Almond flour? And in addition we do not have Graham crackers in nz, are you able to describe what they’re like so I can discover another? Thanks!
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[comment_content] => We do not have graham crackers within the Netherlands both, however digestive biscuits are very shut in style and texture!
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[comment_content] => That is an important choice! Thanks for sharing 🙂
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[comment_content] => Sorry to say I have not examined these with a unique flour, and advocate sticking with almond flour for one of the best texture. The opposite remark about Digestive biscuits is a good concept!
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Larissa
says:
Hello simply questioning if this could work with regular flour as an alternative of Almond flour? And in addition we don’t have Graham crackers in nz, are you able to describe what they’re like so I can discover another? Thanks!
-
Marissa
replied:We don’t have graham crackers within the Netherlands both, however digestive biscuits are very shut in style and texture!
-
That’s an important choice! Thanks for sharing 🙂
2022-06-17 18:17:36WP_Comment Object
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Sorry to say I haven’t examined these with a unique flour, and advocate sticking with almond flour for one of the best texture. The opposite remark about Digestive biscuits is a good concept!
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[comment_content] => These tahini s’mores bars turned out nice! I noticed Monique’s reel on instagram and made them on the spot. They’re ooey gooey and scrumptious. I used brown sugar and butter as an alternative of coconut sugar and coconut oil, which labored simply superb. Would extremely advocate consuming them heat!!
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[comment_content] => YAY I am so blissful you tried and liked them, Kyler! Glad the brown sugar labored effectively, too 🙂
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Kyler
says:
These tahini s’mores bars turned out nice! I noticed Monique’s reel on instagram and made them on the spot. They’re ooey gooey and scrumptious. I used brown sugar and butter as an alternative of coconut sugar and coconut oil, which labored simply superb. Would extremely advocate consuming them heat!!
-
YAY I’m so blissful you tried and liked them, Kyler! Glad the brown sugar labored effectively, too 🙂
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[comment_content] => YAY I am so blissful you tried and liked them, Kyler! Glad the brown sugar labored effectively, too 🙂
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[comment_date] => 2022-06-19 02:35:19
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[comment_content] => These are so good. Very easy to make too! I used to be out of eggs so used flax eggs they usually had been so yummy. Might be making once more very quickly!
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[comment_content] => Completely happy to listen to the flax eggs labored effectively and that you simply liked them, Laura!!
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Laura Swift
says:
These are so good. Very easy to make too! I used to be out of eggs so used flax eggs they usually had been so yummy. Might be making once more very quickly!
-
Completely happy to listen to the flax eggs labored effectively and that you simply liked them, Laura!!
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[comment_content] => Completely happy to listen to the flax eggs labored effectively and that you simply liked them, Laura!!
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[comment_date] => 2022-06-20 19:58:24
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[comment_content] => Can’t say sufficient wonderful issues about these. So fast and simple to make and so, so scrumptious. Obsessive about them straight out of the fridge! Will certainly be a go-to all summer season!
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Bianca
says:
Can’t say sufficient wonderful issues about these. So fast and simple to make and so, so scrumptious. Obsessive about them straight out of the fridge! Will certainly be a go-to all summer season!
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[comment_content] => I made these for Father’s Day they usually had been successful, even with the pickiest of eaters! I used dairy free/gluten free chocolate chips & marshmallows they usually turned out nice. They’re tremendous simple to make and likewise style nice left over (as I’m consuming the final one proper now)! I’ll positively be making these once more.
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Jordan
says:
I made these for Father’s Day they usually had been successful, even with the pickiest of eaters! I used dairy free/gluten free chocolate chips & marshmallows they usually turned out nice. They’re tremendous simple to make and likewise style nice left over (as I’m consuming the final one proper now)! I’ll positively be making these once more.
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[comment_date] => 2022-06-21 13:24:24
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[comment_content] => Verry goooood! I made it vegan with flax eggs! It labored effectively!
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Em
says:
Verry goooood! I made it vegan with flax eggs! It labored effectively!
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[comment_content] => 10/10! I made these for Father’s day and my nieces and nephew all had seconds – they’re the most important critics. I used half coconut sugar and half brown sugar and baked for 18 minutes. Tremendous gooey! I needed to spray my knife down with oil to chop via the marshmallows. I did not measure once I sprinkled marshmallows and chocolate on high so that they had been positively ‘additional’.
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CB
says:
10/10! I made these for Father’s day and my nieces and nephew all had seconds – they’re the most important critics. I used half coconut sugar and half brown sugar and baked for 18 minutes. Tremendous gooey! I needed to spray my knife down with oil to chop via the marshmallows. I didn’t measure once I sprinkled marshmallows and chocolate on high so that they had been positively ‘additional’.
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[comment_date] => 2022-06-21 22:09:29
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[comment_content] => I noticed this recipe and instantly knew I needed to make it! Holy smokes it’s DANG GOOD! I used butter since we had been out of coconut oil and it was good. In any other case adopted precisely as prompt. I did wrestle a bit realizing when it was finished as marshmallows browned rapidly and over baked it.
Even over baked that is sooooo good and it’s taking all my power to not scarf all of it down!!!
Yum yum yum!!
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sarah
says:
I noticed this recipe and instantly knew I needed to make it! Holy smokes it’s DANG GOOD! I used butter since we had been out of coconut oil and it was good. In any other case adopted precisely as prompt. I did wrestle a bit realizing when it was finished as marshmallows browned rapidly and over baked it.
Even over baked that is sooooo good and it’s taking all my power to not scarf all of it down!!!
Yum yum yum!!
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[comment_content] => I made these this weekend and all my household might say was WOW! They’re wonderful! These Ooey-Gooey Tahini S’mores Bars recipe must be a staple in you recipe field!
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[comment_content] => So glad to listen to everybody liked them 🥰
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M
says:
I made these this weekend and all my household might say was WOW! They’re wonderful! These Ooey-Gooey Tahini S’mores Bars recipe must be a staple in you recipe field!
-
So glad to listen to everybody liked them 🥰
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[comment_content] => So glad to listen to everybody liked them 🥰
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[comment_date] => 2022-06-30 16:20:19
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[comment_content] => Hello! I plan on making these Saturday for july 4th weekend and I purchased the straightforward mills candy thins to maintain it grain free. Ought to i put them within the blender to create graham cracker crumbs or crush them by hand for greater items?
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[comment_date] => 2022-07-05 18:21:15
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[comment_content] => Hello! SO sorry I am late. I feel meals processing could be finest however I am curious what you ended up doing + the way it turned out!
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Danielle
says:
Hello! I plan on making these Saturday for july 4th weekend and I purchased the straightforward mills candy thins to maintain it grain free. Ought to i put them within the blender to create graham cracker crumbs or crush them by hand for greater items?
-
Hello! SO sorry I’m late. I feel meals processing could be finest however I’m curious what you ended up doing + the way it turned out!
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[comment_date] => 2022-07-05 18:21:15
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[comment_content] => Hello! SO sorry I am late. I feel meals processing could be finest however I am curious what you ended up doing + the way it turned out!
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[comment_content] => These are scrumptious! Gooey, candy, chewy, and simply superior. Do your self a favor and make these right this moment I used brown sugar and wanted to cook dinner them about 20 min.
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Jennifer
says:
These are scrumptious! Gooey, candy, chewy, and simply superior. Do your self a favor and make these right this moment I used brown sugar and wanted to cook dinner them about 20 min.
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[comment_content] => YUM. I used a flax egg with no issues. I additionally used dandies marshmallows, however solely had the massive ones. They aren’t ultimate, however scrumptious none the much less.
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Marilyn
says:
YUM. I used a flax egg with no issues. I additionally used dandies marshmallows, however solely had the massive ones. They aren’t ultimate, however scrumptious none the much less.
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[comment_content] => I made this for a Fourth of July get along with mates, and each single particular person there requested for the recipe! So scrumptious and fairly simple to make. I did not have mini marshmallows, so I simply lower up common sized ones, and it labored superb. Subsequent time I am going to ensure that to have the mini ones!
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Kyla
says:
I made this for a Fourth of July get along with mates, and each single particular person there requested for the recipe! So scrumptious and fairly simple to make. I didn’t have mini marshmallows, so I simply lower up common sized ones, and it labored superb. Subsequent time I’ll ensure that to have the mini ones!
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[comment_date] => 2022-07-09 15:29:36
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[comment_content] => Love how thick and comfortable these are! I in the reduction of to three/4 cup coconut sugar and they’re nonetheless scrumptious. They’re the right summer season deal with!
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Molly
says:
Love how thick and comfortable these are! I in the reduction of to three/4 cup coconut sugar and they’re nonetheless scrumptious. They’re the right summer season deal with!
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[comment_content] => OMG! Simply made these yesterday and there’s like 2 left. I used butter and oat flour they usually turned out ahhhhmazing! My two teenage boys liked them too. I really like how the tahini brings that richness with out overpowering every little thing else.
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Bri
says:
OMG! Simply made these yesterday and there’s like 2 left. I used butter and oat flour they usually turned out ahhhhmazing! My two teenage boys liked them too. I really like how the tahini brings that richness with out overpowering every little thing else.
(
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[comment_content] => I made these bars 2 days in a row for two completely different gatherings they usually had been a HUGE HIT. They’re so so wealthy and scrumptious! Query concerning the cook dinner time— each occasions I needed to go about 10 min longer (so 33 min) as a result of they had been so comfortable at 23 min. The pan fully jiggled. Even at 33 min, the center was very comfortable. Is that what I’m on the lookout for or ought to it arrange a bit extra?
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[comment_date] => 2022-07-11 19:31:23
[comment_date_gmt] => 2022-07-12 00:31:23
[comment_content] => SO blissful you all liked them! And hmm attention-grabbing, thanks for the suggestions. It is potential our ovens aren’t fairly the identical temp! Completely superb to cook dinner it longer till a tester comes out clear or with a couple of crumbs connected. It should not jiggle, however needs to be fudgy within the center 🙂
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Jen
says:
I made these bars 2 days in a row for two completely different gatherings they usually had been a HUGE HIT. They’re so so wealthy and scrumptious! Query concerning the cook dinner time— each occasions I needed to go about 10 min longer (so 33 min) as a result of they had been so comfortable at 23 min. The pan fully jiggled. Even at 33 min, the center was very comfortable. Is that what I’m on the lookout for or ought to it arrange a bit extra?
-
SO blissful you all liked them! And hmm attention-grabbing, thanks for the suggestions. It’s potential our ovens aren’t fairly the identical temp! Completely superb to cook dinner it longer till a tester comes out clear or with a couple of crumbs connected. It shouldn’t jiggle, however needs to be fudgy within the center 🙂
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[comment_date] => 2022-07-11 19:31:23
[comment_date_gmt] => 2022-07-12 00:31:23
[comment_content] => SO blissful you all liked them! And hmm attention-grabbing, thanks for the suggestions. It is potential our ovens aren’t fairly the identical temp! Completely superb to cook dinner it longer till a tester comes out clear or with a couple of crumbs connected. It should not jiggle, however needs to be fudgy within the center 🙂
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[comment_date] => 2022-07-17 15:23:09
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[comment_content] => Sadly, these did not prove. I baked 20 minutes till edges golden brown and let cool half-hour as recipe instructed. They had been uncooked, goo spilling out all over the place. I positioned again in oven lined with foil (to forestall high from burning) and baked one other 5 minutes. They might not be saved. I bake usually (largely gluten free and vegan) and have higher outcomes so think about my disappointment, with the posh of eggs, that these didn’t set. I hate once I waste costly substances and I used to be actually excited to deal with my children. They’re smearing the “combination” between graham crackers to keep away from an entire loss.
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[comment_date] => 2022-07-19 13:26:30
[comment_date_gmt] => 2022-07-19 18:26:30
[comment_content] => Hello, Lauren. So sorry to listen to that the bake time wasn’t lengthy sufficient. I positively advocate testing the middle of the pan with a knife/cake tester earlier than eradicating from the oven. However I can actually retest these to ensure the bake time is appropriate. Thanks a lot for the suggestions.
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Lauren
says:
Sadly, these didn’t prove. I baked 20 minutes till edges golden brown and let cool half-hour as recipe instructed. They had been uncooked, goo spilling out all over the place. I positioned again in oven lined with foil (to forestall high from burning) and baked one other 5 minutes. They might not be saved. I bake usually (largely gluten free and vegan) and have higher outcomes so think about my disappointment, with the posh of eggs, that these didn’t set. I hate once I waste costly substances and I used to be actually excited to deal with my children. They’re smearing the “combination” between graham crackers to keep away from an entire loss.
-
Hello, Lauren. So sorry to listen to that the bake time wasn’t lengthy sufficient. I positively advocate testing the middle of the pan with a knife/cake tester earlier than eradicating from the oven. However I can actually retest these to ensure the bake time is appropriate. Thanks a lot for the suggestions.
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[comment_date] => 2022-07-19 13:26:30
[comment_date_gmt] => 2022-07-19 18:26:30
[comment_content] => Hello, Lauren. So sorry to listen to that the bake time wasn’t lengthy sufficient. I positively advocate testing the middle of the pan with a knife/cake tester earlier than eradicating from the oven. However I can actually retest these to ensure the bake time is appropriate. Thanks a lot for the suggestions.
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[comment_content] => These are INCREDIBLE!! I’ve already made them twice. First strive had been a bit undercooked, the place the entire center was straight up melted/would want a spoon to eat, so I threw again into the oven within the morning they usually firmed up somewhat however had been nonetheless gooey. Second time round, I baked for about double the prompt time they usually turned out good! I’m certain each oven is completely different, however that’s what labored for me. Fairly sticky entering into the pan so positively advocate greasing up your rubber spatula to take action!
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[comment_date] => 2022-07-19 13:15:05
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[comment_content] => Thanks a lot for the suggestions on bake time. Sure, ovens will be so completely different! Glad to listen to it labored completely the second time and that you simply love them 🥰
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NB
says:
These are INCREDIBLE!! I’ve already made them twice. First strive had been a bit undercooked, the place the entire center was straight up melted/would want a spoon to eat, so I threw again into the oven within the morning they usually firmed up somewhat however had been nonetheless gooey. Second time round, I baked for about double the prompt time they usually turned out good! I’m certain each oven is completely different, however that’s what labored for me. Fairly sticky entering into the pan so positively advocate greasing up your rubber spatula to take action!
-
Thanks a lot for the suggestions on bake time. Sure, ovens will be so completely different! Glad to listen to it labored completely the second time and that you simply love them 🥰
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[comment_date] => 2022-07-19 13:15:05
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[comment_content] => Thanks a lot for the suggestions on bake time. Sure, ovens will be so completely different! Glad to listen to it labored completely the second time and that you simply love them 🥰
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[comment_date] => 2022-08-09 11:17:33
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[comment_content] => These have been a summer season favorite!! Can use no matter chocolate you’ve got readily available. Additionally, I like to recommend doubling the recipe as they’re a crowd pleaser 😊
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[comment_content] => Yay!! So glad you are loving them!
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Kristyne
says:
These have been a summer season favorite!! Can use no matter chocolate you’ve got readily available. Additionally, I like to recommend doubling the recipe as they’re a crowd pleaser 😊
-
Yay!! So glad you’re loving them!
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[comment_content] => Somebody name the police as a result of it MUST be a criminal offense for one thing to style SO GOOD!!!! WOW!!! 🙂 🙂
I’ve consumed 3 items in 10 minutes. This recipe is solely luscious and divine! I needed to make a couple of minor modifications to the recipe which had been the next: uncooked pecan flour as an alternative of almond flour ; quite a bit much less sugar – I solely used 1/3 cup and I included half spoonfuls of nutella (a pure model) within the batter as an alternative of chocolate chunks. The result’s amazing—the tahini and chocolate combo are unimaginable. I might encourage anybody to do this recipe AND strive to not devour the pan in 1 sitting!!!
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[comment_content] => Omg I am SO HAPPY you are loving them! Glad these subs labored effectively, and SUCH an important concept so as to add in Nutella! Thanks a lot for taking the time to depart a evaluate 🥰
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Somebody name the police as a result of it MUST be a criminal offense for one thing to style SO GOOD!!!! WOW!!! 🙂 🙂
I’ve consumed 3 items in 10 minutes. This recipe is solely luscious and divine! I needed to make a couple of minor modifications to the recipe which had been the next: uncooked pecan flour as an alternative of almond flour ; quite a bit much less sugar – I solely used 1/3 cup and I included half spoonfuls of nutella (a pure model) within the batter as an alternative of chocolate chunks. The result’s wonderful—the tahini and chocolate combo are unimaginable. I might encourage anybody to do this recipe AND strive to not devour the pan in 1 sitting!!!
-
Omg I’m SO HAPPY you’re loving them! Glad these subs labored effectively, and SUCH an important concept so as to add in Nutella! Thanks a lot for taking the time to depart a evaluate 🥰
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[comment_content] => I liked these. I made mine in a toaster oven bc summer season. That being mentioned I needed to decrease the cooking temp half means via so that they wouldnt burn. It labored. The dough is fairly thick so simply be affected person w it when spreading it in your pan. I used a 9inch spherical baking pan which in quantity is equal to an 8 by 8in sq. baking pan. I extremely extremely advocate.
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[comment_content] => So glad to listen to that labored effectively and that you simply liked them, Michelle!!
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Michelle
says:
I liked these. I made mine in a toaster oven bc summer season. That being mentioned I needed to decrease the cooking temp half means via so that they wouldnt burn. It labored. The dough is fairly thick so simply be affected person w it when spreading it in your pan. I used a 9inch spherical baking pan which in quantity is equal to an 8 by 8in sq. baking pan. I extremely extremely advocate.
-
So glad to listen to that labored effectively and that you simply liked them, Michelle!!
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[comment_content] => I pulled these out of the oven, allow them to sit about half-hour and dove in with a spoon! It took plenty of willpower to cease consuming them. I baked for 20 minutes they usually appear fairly comfortable so I hope they agency up a bit. If not, I’m diving again in with a spoon! I must also add that I used 3/4 cup coconut sugar and they’re lots candy. I feel even 1/2 cup could be superb. Really easy and scrumptious!
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[comment_content] => SO blissful you liked them, Chelsea!! Thanks for the notes on the baking time + decreased quantity of coconut sugar. Glad they had been candy sufficient!
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Chelsea
says:
I pulled these out of the oven, allow them to sit about half-hour and dove in with a spoon! It took plenty of willpower to cease consuming them. I baked for 20 minutes they usually appear fairly comfortable so I hope they agency up a bit. If not, I’m diving again in with a spoon! I must also add that I used 3/4 cup coconut sugar and they’re lots candy. I feel even 1/2 cup could be superb. Really easy and scrumptious!
-
SO blissful you liked them, Chelsea!! Thanks for the notes on the baking time + decreased quantity of coconut sugar. Glad they had been candy sufficient!
(
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[comment_date] => 2022-09-22 11:29:27
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[comment_content] => SO blissful you liked them, Chelsea!! Thanks for the notes on the baking time + decreased quantity of coconut sugar. Glad they had been candy sufficient!
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[comment_date] => 2022-09-23 20:06:40
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[comment_content] => These are so goooood! I’ve made them twice – I in the reduction of on the sugar (I used brown sugar) as a result of the sweetness of marshmallows. Additionally the second time I by accident forgot so as to add the butter – ha! – and I by no means would’ve observed. They had been nonetheless delish. I baked 20 minutes and the middle was only a bit jiggly, however they turned extra agency. I’d say that’s only a desire on how “underbaked” you want your treats to be.
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Diane
says:
These are so goooood! I’ve made them twice – I in the reduction of on the sugar (I used brown sugar) as a result of the sweetness of marshmallows. Additionally the second time I by accident forgot so as to add the butter – ha! – and I by no means would’ve observed. They had been nonetheless delish. I baked 20 minutes and the middle was only a bit jiggly, however they turned extra agency. I’d say that’s only a desire on how “underbaked” you want your treats to be.
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[comment_date] => 2023-07-29 23:16:35
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[comment_content] => Tremendous simple and yummy! I wasn’t fairly certain in the event that they had been finished sufficient however as soon as they set they’re good and hubby has already requested if I am going to make them once more. It is a hit!!
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[comment_date] => 2023-08-02 21:15:21
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[comment_content] => Ah yay! Critically one among my fave recipes. Glad it’s a hit for you all too!
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Colleen
says:
Tremendous simple and yummy! I wasn’t fairly certain in the event that they had been finished sufficient however as soon as they set they’re good and hubby has already requested if I’ll make them once more. It’s successful!!
-
Ah yay! Critically one among my fave recipes. Glad it’s a hit for you all too!
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[comment_content] => Ah yay! Critically one among my fave recipes. Glad it’s a hit for you all too!
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[comment_author] => Mulch supply
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[comment_date] => 2023-08-09 02:58:57
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[comment_content] => Nice weblog thanks for this content material i actually prefer it this kind of blogs.
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Nice weblog thanks for this content material i actually prefer it this kind of blogs.
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[comment_date] => 2023-08-22 20:25:24
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[comment_content] => Scrumptious! Made these precisely because the recipe directed they usually turned out nice. Very gooey, identical to a s’extra! I’m going to strive refrigerating earlier than serving subsequent time only for a bit firmer consistency. Extremely advocate!
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Dana
says:
Scrumptious! Made these precisely because the recipe directed they usually turned out nice. Very gooey, identical to a s’extra! I’m going to strive refrigerating earlier than serving subsequent time only for a bit firmer consistency. Extremely advocate!
(
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[comment_date] => 2024-01-15 21:20:09
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[comment_content] => These had been scrumptious! I noticed too late that I used to be out of almond flour, so I took a bet and used all goal flour they usually turned out nice. I’m excited to strive it as written too.
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[comment_content] => I am glad that swap labored out effectively!
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Megan
says:
These had been scrumptious! I noticed too late that I used to be out of almond flour, so I took a bet and used all goal flour they usually turned out nice. I’m excited to strive it as written too.
-
I’m glad that swap labored out effectively!
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[comment_date] => 2024-02-20 19:54:42
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[comment_content] => We made these for a 4th of July occasion final summer season they usually had been the primary dessert to go! The tahini provides a refined taste, however would not overpower the bar (which I recognize). They’re tremendous fudgy and scrumptious!
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Zack
says:
We made these for a 4th of July occasion final summer season they usually had been the primary dessert to go! The tahini provides a refined taste, however doesn’t overpower the bar (which I recognize). They’re tremendous fudgy and scrumptious!
(
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[comment_author] => Lizzy
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[comment_content] => wealthy and gooey perfection
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Lizzy
says:
wealthy and gooey perfection
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[comment_date] => 2024-08-25 07:25:58
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[comment_content] => This recipe was very simple and fast to make with substances I often have readily available (largely). Everybody liked it!!! Might be making this once more this coming weekend for an additional cookout. I’m fascinated by including in half peanut butter chips and sprinkling the highest with graham cracker crumbs after baking. Additionally I used a spherical pie plate which labored out effectively. Thanks, Bold Kitchen!
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[comment_date] => 2024-08-26 15:56:50
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[comment_content] => So blissful to listen to that! The peanut butter chips + graham cracker sounds scrumptious on high!
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Kristen Shade
says:
This recipe was very simple and fast to make with substances I often have readily available (largely). Everybody liked it!!! Might be making this once more this coming weekend for an additional cookout. I’m fascinated by including in half peanut butter chips and sprinkling the highest with graham cracker crumbs after baking. Additionally I used a spherical pie plate which labored out effectively. Thanks, Bold Kitchen!
-
So blissful to listen to that! The peanut butter chips + graham cracker sounds scrumptious on high!
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[comment_content] => So blissful to listen to that! The peanut butter chips + graham cracker sounds scrumptious on high!
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[comment_content] => Critically so good! The flavour is ideal!! Love the tahini combo with the s’mores.
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Melissa
says:
Critically so good! The flavour is ideal!! Love the tahini combo with the s’mores.
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[comment_content] => These are completely scrumptious and such a enjoyable spin on the traditional summer season s’mores! Good for any BBQ, birthday celebration or anytime actually!
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[comment_content] => YES good for summer season! Glad you’re keen on them!
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Nameless
says:
These are completely scrumptious and such a enjoyable spin on the traditional summer season s’mores! Good for any BBQ, birthday celebration or anytime actually!
-
YES good for summer season! Glad you’re keen on them!
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HELLO!!!!!!!!! Trying no additional than my 4th of July recipe! Can not wait to make, something you do with tahini is a large hit!