Gradual Cooker Beef Stroganoff

This basic Gradual Cooker Beef Stroganoff recipe is one my entire household loves! Tender beef simmers low and sluggish in a creamy, savory sauce, making a wealthy and satisfying meal with minimal hands-on time. It’s the form of dinner that feels particular, however comes collectively simply for busy weeknights!

beef stroganoff with mushrooms in a creamy sauce over egg noodles

Why You’ll Love This Gradual Cooker Stroganoff

Set-it-and-forget-it sluggish cooker meal
Extremely-tender beef because of low, sluggish cooking
Creamy and comforting, but straightforward to customise
Household-friendly flavors even choosy eaters take pleasure in
Nice for leftovers and reheats properly

By letting the sluggish cooker do the work, you get melt-in-your-mouth beef and deep taste with out standing over the range. Serve it over egg noodles for a hearty, kid-approved dinner that’s excellent for cold nights, meal prep, or feeding a crowd!

creamy beef stroganoff in a serving bowl topped with fresh parsley

Suggestions for the Finest Gradual Cooker Beef Stroganoff:

Don’t skip searing—it provides wealthy taste and improves texture
Prepare dinner on LOW solely for tender, not robust, beef
Add dairy on the finish to stop curdling
Stir gently after including bitter cream or yogurt
If sauce is just too skinny, depart the lid off for the final 15–20 minutes

Ingredient Substitutions & Variations:

Beef stew meat: Chuck roast lower into chunks
Cream of mushroom soup: Cream of rooster or selfmade mushroom sauce
Greek yogurt: Bitter cream or dairy-free yogurt various
Egg noodles: Vast noodles, rice, or mashed potatoes
Mushrooms: Omit for choosy eaters or change with additional onion

creamy beef stroganoff with fresh parsley served over egg noodles

Extra Household-Favourite Gradual Cooker Dinners:

This basic Gradual Cooker Beef Stroganoff recipe is one my entire household loves! Tender beef simmers low and sluggish in a creamy, savory sauce, making a wealthy and satisfying meal with minimal hands-on time.

Prep Time20 minutes

Prepare dinner Time7 hours

Whole Time7 hours 20 minutes

Course: dinner, Household Dinner, Fundamental Course, Fundamental Dish

Servings: 6

Sear the meat: Warmth olive oil in a big skillet over medium-high warmth. Sear the stew meat for two–3 minutes per facet, simply till browned. Don’t prepare dinner by means of—this step locks in taste.
Construct the sauce: Within the sluggish cooker, mix the cream of mushroom soup, beef broth, and Worcestershire sauce. Stir till easy.
Add remaining substances: Add the seared beef, onion, and mushrooms (if utilizing). Stir to coat all the things within the sauce.
Prepare dinner low and sluggish: Cowl and prepare dinner on LOW for 7–8 hours till the meat is tender and simply pulls aside.
End with creaminess: Stir in bitter cream or Greek yogurt over the past half-hour of cooking.
Prepare dinner noodles & serve: Put together egg noodles in line with package deal instructions and serve stroganoff over sizzling noodles.