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Finest Egg Salad Recipe – Love and Lemons

samhellgren7 by samhellgren7
April 7, 2026
Reading Time: 12 mins read
0
Finest Egg Salad Recipe – Love and Lemons


The BEST egg salad recipe! Scrumptious on a sandwich or straight from the bowl, this straightforward egg salad is creamy, tangy, and shiny. An ideal lunch!


Egg salad sandwich


This egg salad recipe is creamy, flavorful, and shiny. An ideal fast lunch, it’s straightforward to make with easy components like mayonnaise, mustard, and recent herbs. Attempt it on an egg salad sandwich (my favourite), or spoon it over crackers or greens!

I particularly love this recipe for lunch through the spring. Currently, I’ve been making it weekly. However I haven’t all the time been an egg salad fan—for the longest time, I believed I didn’t prefer it.

This recipe modified my thoughts. Palms down the very best egg salad I’ve tried, it has loads of texture because of chopped (not mashed) onerous boiled eggs and diced purple onion. Contemporary lemon juice offers the creamy mayo dressing a pleasant tangy kick.

Even in the event you’re on the fence about egg salad, I hope you’ll do this recipe. You would possibly discover that you simply find it irresistible as a lot as I do!


Eggs, fresh herbs, mayo, mustard, lemon, and finely chopped red onion on countertop


Egg Salad Components

Right here’s what you’ll must make this straightforward egg salad recipe:

  • Eggs, in fact! Put together them in line with this recipe for the right way to make onerous boiled eggs.
  • Mayonnaise – It makes the salad wealthy and creamy.
  • Dijon mustard – For tangy, peppery taste. Be happy to sub yellow mustard in the event you want.
  • Contemporary lemon juice – It provides brightness.
  • Pink onion – For crunch and oniony chew.
  • Contemporary herbs – Chives and dill add freshness to the salad and improve its savory taste.
  • And salt and pepper – To make all of the flavors pop!

Discover the entire recipe with measurements beneath.

Recipe Variations

  • Make it tangier. I like including capers to this recipe for an extra-tangy, briny kick. Diced dill pickles or candy pickle relish could be nice add-ins too.
  • Add further crunch. Stir in 1 diced celery rib.
  • No purple onion? Use chopped inexperienced onions as an alternative.


How to make egg salad - recipe ingredients in a mixing bowl


Learn how to Make Egg Salad

This egg salad recipe is straightforward! Cook dinner the onerous boiled eggs, then peel and chop them. Cube the purple onion and chop the recent herbs too.

Whisk collectively the mayonnaise, mustard, lemon juice, salt, and pepper in a mixing bowl. Add the remaining components and blend to mix.

Simply chill and season to style earlier than serving.

For the very best outcomes, observe the following tips:

  • Begin with good onerous boiled eggs. I make mine by including the eggs to a pot of chilly water and bringing the water to a boil over excessive warmth. When it reaches a rolling boil, I take away the pot from the warmth, cowl it, and let the eggs sit within the sizzling water for 12 minutes. Then, I chill them in an ice water tub for 14 minutes earlier than peeling. This methodology yields easy-to-peel eggs with yellow yolks. For extra recommendations on making good onerous boiled eggs, try my onerous boiled eggs recipe!
  • Preserve some texture. It’s okay if the egg yolks crumble a bit as you fold the chopped eggs into the dressing, however don’t mash them up an excessive amount of.
  • Go all in on the herbs. Contemporary chives and dill add savory taste to this recipe, and so they make it really feel tremendous recent. For those who don’t have certainly one of them, use extra of the opposite, or add recent parsley as an alternative.

Discover the entire recipe with measurements beneath.


Mixing simple egg salad in glass bowl


Methods to Serve

Get pleasure from this recipe straight from the bowl, or

  • scoop it up with crackers or crostini,
  • serve it over lettuce or different greens,
  • or fold it into pita or a tortilla to make a wrap.

Or make a traditional egg salad sandwich! Pile on fixings like lettuce, sprouts, or microgreens; thinly sliced cucumber, radishes, or avocado; and/or pickled purple onions.

What to Serve with an Egg Salad Sandwich

I typically pair mine with a aspect salad for lunch or a picnic. Attempt serving your sandwich with certainly one of these recipes:


Easy egg salad in bowl


How lengthy does egg salad final within the fridge?

Egg salad retains nicely in an hermetic container within the fridge for as much as 5 days.

Storage Ideas

  • Retailer it in an hermetic container. For those who’re making egg salad sandwiches, don’t assemble them various hours earlier than you eat. For those who make them too far prematurely, they’ll get soggy!
  • Maintain it within the fridge. It may possibly spoil if it’s at room temperature for two hours or extra.
  • Season to style after chilling. I typically discover that this salad wants an additional pinch of salt or squeeze of lemon after it’s been within the fridge.


Egg salad recipe


Extra Straightforward Egg Recipes

For those who love this recipe, strive certainly one of these straightforward egg dishes subsequent:

Finest Egg Salad Recipe

Prep Time: 10 minutes minutes

Cook dinner Time: 20 minutes minutes

Whole Time: 30 minutes minutes

Serves 4

This egg salad recipe will turn into certainly one of your favourite lunches! I find it irresistible on a sandwich, with crackers, over lettuce, or straight from the bowl.

Forestall your display from going darkish

  • Exhausting boil the eggs in line with this recipe. Peel and chop.
  • In a medium bowl, whisk collectively the mayonnaise, mustard, lemon juice, salt, and a number of other grinds of pepper.

  • Combine within the onions, then fold within the eggs, chives, and dill.

  • Cowl and chill within the fridge for 20 minutes. Stir, then season to style and serve.

Variation: I like including capers to my egg salad! For a brinier punch, stir in 1 teaspoon capers once you add the herbs. 

Vitamin Info

Finest Egg Salad Recipe

Quantity Per Serving (1 serving)

Energy 196
Energy from Fats 153

% Day by day Worth*

Fats 17g26%

Saturated Fats 4g25%

Trans Fats 0.1g

Polyunsaturated Fats 8g

Monounsaturated Fats 5g

Ldl cholesterol 251mg84%

Sodium 356mg15%

Potassium 117mg3%

Carbohydrates 2g1%

Fiber 0.3g1%

Sugar 1g1%

Protein 9g18%

Vitamin A 408IU8%

Vitamin C 2mg2%

Calcium 43mg4%

Iron 1mg6%

* % Day by day Values are based mostly on a 2000 calorie food plan.



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