These blueberry baked donuts are gentle, delicate, fluffy, and excellent for breakfast!




What makes these the perfect blueberry baked donuts?
- Every donut is completely full of juicy recent blueberries.
- Their moist, delicate texture will remind you of consuming home made blueberry cake.
- Wholesome sufficient for breakfast, and equally scrumptious for snack or dessert.
- These blueberry donuts are baked, not fried, with no refined sugar. The straightforward recipe additionally consists of low calorie, excessive protein, oil free, dairy free, egg free, low sodium, gluten free, and vegan choices.
You might also like these Baked Apple Cider Donuts




Do-it-yourself wholesome blueberry donuts
Final week, my residence kitchen magically turned itself into an quaint donut making manufacturing unit. And I’m not complaining.
Every morning was like driving out to Dunkin Donuts or Krispy Kreme…
Or actually, it was like having my very own private donut store come to me, and I bought to remain in my pajamas your complete time.
I don’t learn about you, however any time I can select between getting dressed or staying in pajamas, the pajama choice will at all times win.
It’s not even a contest.
The one exhausting half about having Dunkin Donuts in your kitchen is that it’s important to select:
Do I would like peanut butter Protein Donuts right this moment?
Or a basic cake donut dripping with maple glaze?
Possibly I need a dozen double chocolate donuts with sprinkles?
Or a giant, fats blueberry muffin in donut type.
Sure, right this moment I’m craving delicate, baked blueberry donuts, scorching from the oven.
Katie’s Kitchen > Krispy Kreme
Step-by-step recipe video
Watch easy methods to make your personal baked donuts above


Substances for wholesome blueberry donuts
Blueberries – The recipe requires a half cup of blueberries. These will be recent blueberries or frozen blueberries. In case your berries are frozen, wipe away any ice crystals and thaw earlier than utilizing.
Be happy to trade a number of the blueberries for diced strawberries, raspberries, blackberries, cherries, and even peaches.
Flour – Entire grain spelt flour is my favourite choice right here, as a result of it yields lighter, fluffier donuts than complete wheat flour. Different choices that work nicely embrace white all goal flour or baking gluten free flour. Oat flour provides you with dense and chewy, albeit very tasty, donuts.
Maple syrup – Use a 3rd cup of pure maple syrup, honey, or agave. I additionally embrace a keto and sugar free choice within the recipe field under. If you need to make use of granulated sugar, improve the liquid as wanted.
Vanilla – Only a fourth teaspoon of pure vanilla extract completely compliments the pure sweetness of the blueberries. I additionally love so as to add a pinch of floor cardamom or a fourth teaspoon of floor cinnamon for taste.
Oil (optionally available) – Together with the oil provides you with softer, lighter donuts with a young crumb. For an oil free choice, use applesauce or mashed banana as an alternative. Some readers have talked about substituting bitter cream or coconut cream with nice outcomes.
Different components – Additionally, you will want baking powder, salt, white vinegar or apple cider vinegar, and water.
Additional blueberries? Make Keto Blueberry Muffins or Blueberry Crisp


Baked donut frosting choices
Straightforward donut glaze recipe: Whisk half a cup of powdered sugar (or a no sugar added sweetener) with a tablespoon of water or milk of alternative and some drops of pure vanilla extract. Slowly stir in additional liquid if you’d like a thinner icing. Dip donuts in glaze when heat however not scorching.
Cream cheese frosting: Whip 8 ounces of cream cheese or Vegan Cream Cheese with 4 ounces of butter, 2 cups of powdered sugar or sweetener, and 1 teaspoon of pure vanilla extract. Add extra liquid if wanted.
Different concepts: Benefit from the muffin-like donuts plain or topped with powdered sugar or mashed banana for breakfast. No icing wanted.
Or unfold every donut with coconut butter, Do-it-yourself Nutella, or peanut or almond butter as a wholesome various to sugary frostings.


make blueberry baked donuts
- Grease a donut pan or mini donut pans nicely, and preheat the oven to 350° Fahrenheit (176° Celsius).
- Add the flour, baking powder, salt, and optionally available cardamom or cinnamon to a big mixing bowl. Stir very nicely to evenly incorporate all dry components.
- Now add the water, vinegar, sweetener, oil, and pure vanilla extract to the blending bowl. Stir till simply evenly mixed.
- Lastly, gently and thoroughly fold within the blueberries to stop them from breaking and turning your complete batter purple. Alternatively, you’ll be able to merely press the berries into every donut proper earlier than baking.
- Unfold the donut combination into the ready baking pan. It ought to fill six customary dimension donut molds about two thirds of the way in which up.
- Bake on the middle rack of the preheated oven for ten minutes or till donuts have risen and are delicate and fluffy.
- Let the baked donuts cool within the pan earlier than going across the sides with a knife and coming out onto a plate.
- Frost with vanilla or cream cheese frosting or coconut butter. Or dip every donut in a fundamental glaze icing produced from powdered sugar, vanilla extract, and milk of alternative.
- As soon as cooled, retailer leftovers loosely lined on the counter in a single day or in a lined container within the fridge after a day. Donuts ought to keep good for as much as 5 days refrigerated or as much as three months within the freezer. Thaw frozen donuts earlier than consuming.
For a lot of extra donut flavors, remember to take a look at these Vegan Donuts.


Protein Blueberry Donuts
Flip the blueberry pastries right into a filling, excessive protein breakfast by upping the protein with only a few adjustments.
First, swap as much as a fourth cup of flour with a fourth cup of protein powder.
Moreover, you’ll be able to substitute a 3rd cup of Greek yogurt for the water and use nutrient wealthy almond butter as an alternative of oil.
Whereas the protein powder is out, whip up a batch of Blueberry Protein Muffins.


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*The recipe works with complete grain spelt flour, white flour, all goal gluten free flour, or oat flour.
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1. Grease a donut pan nicely. (I used this donut pan from Amazon.) Preheat the oven to 350° Fahrenheit or 176° Celsius.
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2. Mix flour, baking powder, salt, and optionally available spices in a big bowl, and stir very nicely.
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3. Stir within the water, sweetener, vinegar, oil, and vanilla extract till simply evenly mixed.
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4. Gently fold within the blueberries to stop them from bursting. Or press blueberries into every donut simply earlier than baking.
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5. Unfold the batter into the ready pan, filling every mould about two thirds of the way in which up.
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6. Bake 10 minutes on the middle rack, or till the blueberry baked donuts are gentle, fluffy, and totally cooked within the facilities.
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7. Let cool earlier than going across the sides with a knife and popping onto a serving plate.
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8. Frost as desired (I embrace frosting concepts above), and luxuriate in!
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9. Retailer leftovers loosely lined on the counter in a single day or lined within the fridge for as much as 5 days. You might also freeze leftover blueberry donuts for as much as three months.
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