Additional crispy air fryer fried rice is my new fast and soiled dinner that comes collectively very quickly! The perfect half? The entire substances come from the frozen part 👀, and the sauce is tremendous easy however nonetheless packs a ton of taste.
I’m speaking golden, crispy bits of rice, tender veggies, fluffy egg, and a savory, barely candy sauce—all made proper in your air fryer. YES, it really works. And YES, it’s scrumptious.
Air fryers are recognized for creating crispy textures with much less oil due to circulating scorching air (Enterprise Insider), and I’m placing that magic to work on considered one of my favourite takeout-inspired meals.
Why You’ll Love This Recipe
- Crispy texture with out deep frying (hiya, crunchy rice edges 😍)
- Prepared in underneath half-hour
- Excellent for busy weeknights
- Customizable with no matter you’ve acquired in your fridge
- One “pan” scenario = straightforward cleanup
Featured Substances
This recipe is all about easy substances coming collectively in one of the simplest ways:
- Frozen rice: Yep, the frozen rice goes proper within the air fryer!
- Frozen blended veggies: No chopping required 🙌.
- Eggs: For that traditional fried rice vibe.
- Garlic + onion: Taste boosters.
- Soy sauce: Salty, umami goodness.
- Sesame oil: Provides that signature fried rice taste.
- Optionally available protein: I went with shrimp, however hen, beef or tofu would even be delish!
High Suggestions for the Crispiest Fried Rice
- Use frozen rice or chilly, day-old rice: Contemporary rice = mushy rice.
- Don’t overcrowd: Prepare dinner in batches if wanted.
- Shake midway by: Ensures even crisping.
- Add egg later: Retains it fluffy as an alternative of overcooked.
Taste Variations
- Spicy: Add sriracha or chili garlic sauce.
- Candy + savory: Combine in slightly honey.
- Protein-packed: Toss in cooked hen, shrimp, or tofu
- Low-carb: Swap rice for cauliflower rice (cut back cook dinner time in the event you do that!).
Retailer leftovers in an hermetic container within the fridge for as much as 3–4 days.
FAQ
Can you actually make fried rice in an air fryer?
Yep! Whereas it’s not conventional, the circulating warmth helps crisp the rice and cook dinner every thing evenly with no wok.
Do I want a pan contained in the air fryer?
Extremely advisable—unfastened rice can fly round in some baskets.
What’s the most effective rice to make use of?
Jasmine or long-grain white rice works greatest for that traditional texture.
The Backside Line
In case you love takeout-style fried rice however need one thing simpler (and slightly lighter), this crispy air fryer model delivers huge time. It’s quick, versatile, and provides you these crave-worthy crispy bits with out standing over the range.
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Add the rice, blended greens, sesame oil, 1 tablespoon avocado oil, and ¼ teaspoon salt to the air fryer bowl. Ensure your air fryer doesn’t have holes; if it does, line the air fryer with parchment paper. Toss the substances collectively till every thing is coated in oil. Flip the air fryer on max crisp or to 450ºF. Prepare dinner for 7 minutes.
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Toss the shrimp with ½ tablespoon avocado oil and a pinch of salt. Place the shrimp on prime of the fried rice and cook dinner for an additional 5 minutes.
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When the shrimp is partially cooked after 5 minutes, add the eggs, soy sauce, rice vinegar, and remaining salt. Toss and cook dinner for 7-9 extra minutes or till the shrimp and eggs are utterly cooked. Relying on the dimensions of the air fryer, it’s possible you’ll must toss the rice one final time to get the eggs to cook dinner. The objective is to have crispy rice chunks, cooked shrimp, and cooked eggs.
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High with inexperienced onions, sesame seeds, and non-compulsory chili crunch for spice.
- I’ve the Ninja Air Fryer XL with Max Crisp. Any air fryer can be utilized. Simply be certain the air fryer doesn’t have holes, or else the rice and eggs might seep by. You should definitely line the basket with parchment paper.
- The cook dinner time might fluctuate by air fryer.
- In case you don’t have frozen rice, you should use chilly, leftover rice. I don’t suggest utilizing heat cooked rice. In case you do use heat rice, your fried rice will flip to mush.
Energy: 729 kcal, Carbohydrates: 116 g, Protein: 32 g, Fats: 14 g, Fiber: 6 g, Sugar: 1 g
Diet data is routinely calculated, so ought to solely be used as an approximation.
Pictures by: The Wood Skillet
