Are your bananas turning brown too rapidly? You is likely to be storing them the improper method! Bananas are delicate to temperature, gentle, and different fruits round them. Easy modifications in the way you retailer, deal with, and protect bananas can hold them recent and yellow longer.
On this article, we’ll share widespread errors and simple ideas that can assist you take pleasure in completely ripe bananas with out the brown spots!
1. Wrap the Stems

Bananas launch ethylene gasoline from their stems, which accelerates ripening. Wrapping the stems with plastic wrap or aluminum foil can decelerate this course of. You may wrap them individually or as a bunch.
2. Retailer at Room Temperature Till Ripe

Maintain bananas at room temperature till they’re ripe. In order for you them to ripen extra slowly, hold them in a cool, darkish place away from direct daylight.
3. Refrigerate Ripe Bananas

As soon as bananas are ripe, you possibly can place them within the fridge. The peel might flip brown, however the fruit inside will keep recent for a number of extra days.
4. Separate Bananas from Different Fruits

Keep away from storing bananas close to different fruits, particularly apples, pears, or avocados. These fruits additionally launch ethylene gasoline and may trigger bananas to ripen quicker.
5. Use Citrus Juice

To stop sliced bananas from browning, coat them with lemon, lime, or orange juice. The acid helps decelerate oxidation.
6. Freeze Bananas for Lengthy-Time period Storage

Peel and slice bananas earlier than freezing. Retailer them in hermetic freezer luggage or containers. This fashion, they’ll final for a number of months and are good for smoothies or baking.
7. Use a Banana Hanger

A banana hanger helps hold bananas off surfaces, decreasing stress and bruising, which may decelerate ripening.
8. Blanching Earlier than Freezing

To take care of texture and taste when freezing complete bananas, blanch them for a couple of seconds in scorching water, then rapidly cool them in ice water. This stops the enzymes that trigger browning.
9. Retailer in a Paper Bag to Pace Up Ripening

If you happen to want bananas to ripen quicker, place them in a paper bag with an apple or tomato. The ethylene gasoline will focus, dashing up ripening.
10. Make Banana Chips

Dehydrate banana slices utilizing an oven or meals dehydrator to make banana chips. They’ll final for a number of months when saved in an hermetic container.
Did You Be taught One thing New?

Preserving bananas from turning brown doesn’t need to be a problem. By wrapping the stems, storing them correctly, utilizing citrus juice, and even freezing them, you possibly can prolong their freshness. Keep away from widespread errors like putting them close to different fruits or in direct daylight. With these easy methods, you possibly can take pleasure in recent bananas for longer and scale back waste.
Give the following pointers a attempt to see the distinction!












