How cool is it that this fast rooster recipe is the best rooster we make, and it’s also a number of the tastiest rooster we make? Seasoned with loads of terrific flavors and shortly cooked in any variety of methods, this rooster is the weeknight primary dish that the entire household enjoys.


The Quickest Technique to Cook dinner Rooster
You solely want a couple of minutes to get this rooster able to prepare dinner and also you’ll be sitting all the way down to eat simply ten minutes later. The rooster is nice by itself with a facet of uncooked greens and ranch dip. It may also be sliced skinny for sandwiches, or chopped bite-size for soups, salads, or pasta.
I’ve been making this rooster most likely each different week for over 5 years now. And sure, it’s taken that lengthy for me to share it right here on the web site.
The recipe is one other favourite from The Weeknight Dinner Cookbook. Nevertheless, I exploit the rooster in so many different recipes, I made a decision it was previous time to share the unique right here.


Why make this rooster?


It tastes improbable. The entire household devours it each time I make it. That is the quickest attainable option to prepare dinner rooster. It may be prepped in underneath 5 minutes and cooked in underneath 10. I may go on and on about how scrumptious and EASY this rooster is.
My choice and go-to cooking methodology for this rooster is my grill pan on the range. Once I’m in a rush, the oven methodology is a bit sooner, just because you possibly can prepare dinner all of the items directly. This rooster may also be cooked in a skillet on the range or on an out of doors grill.
Fast Rooster Recipes
To make a batch of final minute rooster, mix the garlic, onion, paprika, oregano, pepper, and salt in a small bowl. Sprinkle half the spices over the rooster. Flip the rooster items over and sprinkle the remaining spices over the rooster. Rub spices into the rooster, as wanted, to coat nicely.
This recipe could be made with rooster breasts as nicely. Merely watch the cooking time and modify as wanted. Rooster breasts will prepare dinner sooner than thighs, relying on their thickness.
I actually don’t assume you possibly can have too many fast rooster recipes. Indian Rooster Bites was the primary recipe I made utilizing this methodology and within the years since, I’ve made Southwest Rooster Bits, and Sauteed Spiced Zucchini with Rooster Bits too. There are countless methods to change issues up when making rooster bites.
Crispy Oven Baked Rooster with juicy meat and crisp, flavorful pores and skin could be in your dinner desk with about 5 minutes’ price of effort! This crispy rooster is made within the oven with none breading in any respect; the one substances you want are the rooster, a drizzle of oil, salt, and pepper. And this Crispy Italian Rooster has a crispy pores and skin and juicy inside that makes it one in all my all-time favourite rooster recipes.


How To Cook dinner Rooster On A Grill Pan
My choice and go-to cooking methodology for this rooster is my grill pan on the range. Once I’m in a rush, the oven methodology is a bit sooner, just because you possibly can prepare dinner all of the items directly. This rooster may also be cooked in a skillet on the range or on an out of doors grill.
Warmth a nonstick grill pan over medium warmth. Place half the rooster within the grill pan, ensuring there’s a hole between the items. Cook dinner the rooster with out touching it for five minutes.
Flip over and prepare dinner an extra 3-5 minutes till cooked via. Repeat with the remaining rooster. Let the cooked rooster relaxation for five minutes earlier than slicing skinny.
Want to prepare dinner your rooster on the out of doors grill? Yow will discover out How To Grill Rooster Thighs right here too.


How To Broil Rooster Thighs
Preheat the oven to broil. Prepare an oven rack 6 inches from the highest of the oven. Place a wire rack over a big baking tray. Prepare the rooster on the wire rack.
Place the rooster within the oven and broil for six minutes. Take away the rooster from the oven, flip each bit of rooster over, after which broil an extra 5-6 minutes. Let the cooked rooster relaxation for five minutes earlier than slicing skinny.
Broiled Rooster Thighs have been a staple in my meal planning for about so long as I can bear in mind. Studying the right way to broil rooster makes it straightforward to get a scrumptious dinner on the desk quick.


What to Serve with this Rooster
We prefer to serve this rooster with Roasted Fingerlings. (That aioli makes an superior dipping sauce for the rooster too!) It’s additionally nice with Chipotle Lime Rice, Ramen Noodle Salad, and this Dill Pickle Potato Salad.
Attempt the rooster over this creamy Fettuccine Alfredo and pair it with a Strawberry Spinach Salad for a restaurant-worthy meal in your subsequent date evening at residence.
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Mix the garlic, onion, paprika, oregano, pepper, and salt in a small bowl. Sprinkle half the spices over the rooster. Flip the rooster items over and sprinkle the remaining spices over the rooster. Rub spices into the rooster, as wanted, to coat nicely.
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GRILL PAN INSTRUCTIONS: Warmth a nonstick grill pan over medium warmth. Place half the rooster within the grill pan, ensuring there’s a hole between the items. Cook dinner the rooster with out touching it for five minutes. Flip over and prepare dinner an extra 3-5 minutes till cooked via. Repeat with the remaining rooster.
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BROILING INSTRUCTIONS: Preheat the oven to BROIL. Prepare an oven rack 6 inches from the highest of the oven. Place a wire rack over a big baking tray. Prepare the rooster on the wire rack. Place the rooster within the oven and broil for six minutes. Take away the rooster from the oven, flip each bit of rooster over, after which broil an extra 5-6 minutes.
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Let the cooked rooster relaxation for five minutes earlier than slicing skinny. Sprinkle with cilantro earlier than serving.
This recipe could be made with rooster breasts as nicely. Merely watch the cooking time and modify as wanted. Rooster breasts will prepare dinner sooner than thighs, relying on their thickness.
Energy: 167 kcal | Carbohydrates: 1 g | Protein: 26 g | Fats: 6 g | Saturated Fats: 1 g | Ldl cholesterol: 129 mg | Sodium: 354 mg | Potassium: 350 mg | Fiber: 1 g | Sugar: 1 g | Vitamin A: 45 IU | Calcium: 21 mg | Iron: 1 mg
Vitamin data is robotically calculated, so ought to solely be used as an approximation.
{initially printed 5/13/20 – recipe notes and pictures up to date 10/2/25}

