Get the chips prepared as a result of this 7-layer dip recipe is a traditional occasion appetizer with layers of refried beans, seasoned cream cheese, guacamole, salsa and loads of toppings! It’s fast to place collectively and will be ready forward of time for sport day, potlucks or events.

Why I Love This 7 Layer Dip


This 7-layer dip recipe is one among Spend with Pennies’ most requested occasion dips! It’s straightforward to make, makes use of easy substances and it’s all the time one of many first to vanish.
- Taste:Â Recent, creamy, and zesty.
- Prep be aware: This dip will be made the night time earlier than. Retailer the toppings individually and sprinkle on prime simply earlier than serving.
- Time-saving ideas:Â Use pre-shredded cheese and premade guacamole
- Serving solutions:Â Serve with tortilla chips or greens.


7 Layer Dip Layers
These traditional 7 layers keep thick, neat and are straightforward to scoop.
- refried beans
- taco seasoned bitter cream/cream cheese combination
- guacamole
- salsa
- toppings (I take advantage of cheese, inexperienced onions, olives or tomatoes)
Variations
- Spicy: pickled jalapenos
- Recent: shredded lettuce, bell pepper, and a sprinkle of cilantro
- Meaty: cooked and seasoned floor beef








How To Make The Greatest 7 Layer Dip
- Put together the refried bean layer (full recipe under).
- Put together the bitter cream combination.
- Layer the substances in a casserole dish and prime with guacamole, salsa, and toppings.
- Chill earlier than serving.
Extra Favourite Appetizer Recipes
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Place salsa in a sieve and drain the liquid right into a small bowl (this retains your dip from getting runny).
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In a small bowl, mix refried beans and milk (or you need to use the liquid from the salsa if you happen to favor). Combine till clean and unfold within the backside of a 2 qt baking dish or pan.
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In a bowl, combine cream cheese, bitter cream and taco seasoning with a hand mixer on medium velocity. Dollop the cream cheese combination over the beans and unfold evenly.
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Spoon guacamole over cream cheese and gently unfold. Add the drained salsa and gently unfold.
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Prime with cheese, olives/tomatoes and inexperienced onions.
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Chill 1 hour earlier than serving. Serve with tortilla chips or crackers.
- This dip will be ready as much as a day prematurely.
- Extra toppings resembling cilantro or jalapenos will be added.
- Utilizing a hand mixer for the beans and bitter cream layers ensures the dip is fluffy and straightforward to scoop.
- Tightly cowl leftovers with plastic wrap and retailer within the fridge for as much as 4 days. Some separation could happen when storing, drain off any liquid if wanted.
Serving: 0.25cup | Energy: 168 | Carbohydrates: 9g | Protein: 5g | Fats: 13g | Saturated Fats: 6g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 4g | Ldl cholesterol: 29mg | Sodium: 623mg | Potassium: 177mg | Fiber: 3g | Sugar: 3g | Vitamin A: 702IU | Vitamin C: 3mg | Calcium: 120mg | Iron: 1mg
Vitamin data offered is an estimate and can range primarily based on cooking strategies and types of substances used.
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