Cookbooks make nice items! Discover one for everybody in your listing—from the house baker to the salad lover to the one that cannot get sufficient pasta.

Yearly, I purchase cookbooks to offer as vacation items. They’re a few of my favourite presents for individuals who like to cook dinner. Stuffed with brilliant images, mouthwatering recipes, and the writer’s private insights, they supply me with tons of inspiration within the kitchen, and I like to share that with others.
So many fantastic cookbooks are popping out nowadays that yow will discover the right one for everybody in your listing—from the baker to the meal prepper to the one that simply bought again from Italy and is on an all-pasta food regimen.
I’ve rounded up a few of my favourite cookbooks to present in 2025 under. In case you’re nonetheless searching for the proper present for the cook dinner in your listing, I’m positive you’ll discover it right here!
Disclosure: I earn a small fee on gadgets bought. I’ve included Amazon hyperlinks under, however by all means, take this listing and go help your native bookstore!
The Greatest Cookbooks to Present in 2025
The Greatest Present for Busy Cooks
My newest cookbook, Easy Really feel Good Meals is designed to make it simple to get produce-packed meals on the desk. It options two varieties of recipes. Half are “at-the-ready” recipes which you could toss along with easy substances, and half are “prematurely” recipes which you could meal prep.
All 125 of them are full of recent veggies—my definition of feel-good meals.
Extra enjoyable options:
- Mix and match charts like a Information to Lasagna Layers and a Information to Grain Bowls
- 8 plant and pantry meal plans that embrace three recipes with a shared grocery listing. Leftover elements from sooner or later move into the subsequent to simplify your prep!

The Greatest Present for Vegetable Lovers
My second cookbook, Love & Lemons Each Day is a complete useful resource for vegetarian cooking. Organized into chapters by meal sort, it contains recipes for any and on daily basis, from busy weekdays to vacation celebrations.
Extra enjoyable options:
- Quick meal inspiration, like 5 simple toss-together pastas and 6 veggie scrambles
- Useful reference charts, like an enormous grid of 5-ingredient salad dressings and a information to roasting any vegetable

The Greatest Present for Folks Who Want Weeknight Dinner Concepts
London-based writer Meera Sodha wrote her new guide Dinner after an extended stretch of cooking burnout. It contains the straightforward (but flavor-packed) recipes that bought her again into the kitchen and cooking dinner for her household.
The guide is completely vegetarian, and along with 100+ dinner recipes, it has a tempting dessert part!

The Greatest Present for Salad Lovers
Hetty McKinnon‘s new cookbook Linger is devoted to salads, however not the boring variety. These are vibrant, creative salads that may make you need to head to the farmers market and cook dinner with the season’s greatest produce (although I can vouch that they style nice with common grocery retailer veggies too).

The Greatest Present for Dwelling Cooks—And Folks Who Like to Learn Cookbooks
You would possibly know Samin because the writer of Salt Fats Acid Warmth. Her new guide Good Issues is a celebration of sharing easy meals together with your closest folks. It’s filled with her favourite on a regular basis recipes, with loads of helpful cooking classes alongside the way in which.
It’s an awesome alternative for residence cooks who like to make recipes their very own. Samin offers you loads of inventive license and tricks to adapt her concepts to your kitchen and tastes!
I even have to say that it’s value a learn from cowl to cowl—Samin’s writing is simply as pleasant as her recipes.

The Greatest Present for Cooks on a Finances
I’ve been a fan of Gena, the creator of the weblog The Full Serving to, for years. I believe her new guide A Grain, A Bean, A Inexperienced is her greatest but! All of the recipes are constructed round this trio of fundamental substances, forming a set of reasonably priced, extremely nutritious, and flavorful meals that cooks of all ranges can grasp.

The Greatest Present for Cooks Who Love Vibrant, Daring Flavors
I bought an advance copy of Tahini Child final 12 months, and I used to be instantly smitten with the recent, scrumptious, Center Japanese-inspired dishes inside.
Written by Eden Grinshpan, the host of High Chef Canada and creator behind Eden Eats, it looks like a celebration between two covers. The veg-forward recipes are informal, but elevated, and full of taste. You (or the cook dinner you give it to) received’t know what to attempt first.

The Greatest Present for Cooks Who Love Tahini as A lot as I Do
Rachel Simons is the founding father of the tahini model Seed+Mill, which, if you happen to haven’t tried it, is a few of the greatest tahini available on the market. Her new cookbook goes past tahini and paperwork the historical past of sesame itself, together with 80 plant-forward recipes that present it off at its greatest.

The Greatest Present for Pasta Lovers
All of us have somebody in our lives who may eat pasta on daily basis: this cookbook is for them! It’s written by James Beard award winner Joshua McFadden, who you would possibly know from his debut cookbook Six Seasons.
Six Seasons of Pasta is 2 issues: a sensible information to cooking higher pasta dishes at residence, and a guide for filling them with seasonal greens.
I ought to point out that the guide itself isn’t completely vegetarian, however there are a lot of produce-driven recipes that plant-forward eaters will love.

The Greatest Present for Cooks Who Love Recipes with a Story
In case you comply with Joanne Molinaro, aka The Korean Vegan, on Tiktok or Instagram, you’re acquainted with her signature storytelling model: movies of mouthwatering recipes accompanied by voiceovers that inform private tales.
Joanne marries each—recipes and tales—in her new guide The Korean Vegan Home made, a set of the recipes she turns to most frequently at residence.
Among the recipes are “completely Korean,” whereas others are fusion or, as Joanne writes, “probably not Korean in any respect.” Cooks who love massive flavors and plant-based substances will need to attempt each recipe right here. I imply, Vegan Kimchi Mac and Cheese? Signal me up!

The Greatest Present for Bakers Who Need to Fall in Love with Center Japanese Classics
Maureen Abood’s first cookbook, Rose Water and Orange Blossoms, is one in all my all-time favorites, and I used to be so excited to see her second guide, Lebanese Baking, come out this fall.
It’s an authoritative information to Lebanese baking, together with an summary of conventional substances to inventory in your pantry, ample suggestions and step-by-step photographs, and recipes for traditional dishes like baklava, pita, and extra. Any residence baker will study from and love this guide.

The Greatest Present for Starting Bakers
Sally’s Baking 101 is a brand new launch from Sally McKenney, creator of the favored weblog Sally’s Baking Habit. Sally has a wealth of baking data, and he or she shares a lot on this invaluable baking guide.
It contains candy and savory recipes for bakers of all ranges, plus tons of suggestions and assets to advance your baking. I’m off to attempt her Lemon Lavender Olive Oil Cake stat!
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